Meng Fanling, Marek Peter, Potter Kathryn J, Verchere C Bruce, Raleigh Daniel P
Department of Chemistry, State University of New York at Stony Brook, Stony Brook, New York 11794-3400, USA.
Biochemistry. 2008 Jun 3;47(22):6016-24. doi: 10.1021/bi702518m. Epub 2008 May 6.
Amyloid formation has been implicated in more than 20 different human diseases, including Alzheimer's disease, Parkinson's disease, and type 2 diabetes. The development of inhibitors of amyloid is a topic of considerable interest, both because of their potential therapeutic applications and because they are useful mechanistic probes. Recent studies have highlighted the potential use of rifampicin as an inhibitor of amyloid formation by a variety of polypeptides; however, there are conflicting reports on its ability to inhibit amyloid formation by islet amyloid polypeptide (IAPP). IAPP is the cause of islet amyloid in type 2 diabetes. We show that rifampicin does not prevent amyloid formation by IAPP and does not disaggregate preformed IAPP amyloid fibrils;, instead, it interferes with standard fluorescence-based assays of amyloid formation. Rifampicin is unstable in aqueous solution and is readily oxidized. However, the effects of oxidized and reduced rifampicin are similar, in that neither prevents amyloid formation by IAPP. Furthermore, use of a novel p-cyanoPhe analogue of IAPP shows that rifampicin does not significantly affect the kinetics of IAPP amyloid formation. The implications for the development of amyloid inhibitors are discussed as are the implications for studies of the toxicity of islet amyloid. The work also demonstrates the utility of p-cyanoPhe IAPP for the screening of inhibitors. The data indicate that rifampicin cannot be used to test the relative toxicity of IAPP fibrils and prefibril aggregates of IAPP.
淀粉样蛋白的形成与20多种不同的人类疾病有关,包括阿尔茨海默病、帕金森病和2型糖尿病。淀粉样蛋白抑制剂的开发是一个备受关注的话题,这既是因为它们潜在的治疗应用,也是因为它们是有用的机制探针。最近的研究强调了利福平作为多种多肽淀粉样蛋白形成抑制剂的潜在用途;然而,关于其抑制胰岛淀粉样多肽(IAPP)淀粉样蛋白形成能力的报道存在矛盾。IAPP是2型糖尿病中胰岛淀粉样变的病因。我们发现利福平不能阻止IAPP形成淀粉样蛋白,也不能分解预先形成的IAPP淀粉样纤维;相反,它会干扰基于荧光的淀粉样蛋白形成标准检测方法。利福平在水溶液中不稳定,容易被氧化。然而,氧化型和还原型利福平的作用相似,即两者都不能阻止IAPP形成淀粉样蛋白。此外,使用一种新型的IAPP对氰基苯丙氨酸类似物表明,利福平不会显著影响IAPP淀粉样蛋白形成的动力学。本文讨论了淀粉样蛋白抑制剂开发的意义以及对胰岛淀粉样毒性研究的意义。这项工作还证明了对氰基苯丙氨酸IAPP在筛选抑制剂方面的实用性。数据表明,利福平不能用于测试IAPP纤维和IAPP前纤维聚集体的相对毒性。