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通过固态核磁共振研究酰化色氨酸甲基化乳铁蛋白肽的脂质相互作用

Lipid interactions of acylated tryptophan-methylated lactoferricin peptides by solid-state NMR.

作者信息

Greathouse Denise, Vostrikov Vitaly, McClellan Nicole, Chipollini Juan, Lay Jack, Liyanage Rohana, Ladd Taylor

机构信息

Department of Chemistry and Biochemistry, University of Arkansas, Fayetteville, Arkansas 72701, USA.

出版信息

J Pept Sci. 2008 Oct;14(10):1103-10. doi: 10.1002/psc.1047.

DOI:10.1002/psc.1047
PMID:18523968
Abstract

Lactoferricin (LfB) is a 25-residue innate immunity peptide released by pepsin from the N-terminal region of bovine lactoferrin. A smaller amidated peptide, LfB6 (RRWQWR-NH2) retains antimicrobial activity and is thought to constitute the "antimicrobial active-site" (Tomita, Acta Paediatr Jpn. 1994; 36: 585-91). Here we report on N-acylation of 1-Me-Trp5-LfB6, Cn-RRWQ[1-Me-W]R-NH2, where Cn is an acyl chain having n = 0, 2, 4, 6 or 12 carbons. Tryptophan 5 (Trp5) was methylated to enhance membrane binding and to allow for selective deuteration at that position. Peptide/lipid interactions of Cn-RRWQ[1-Me-W]R-NH2 (deuterated 1-Me-Trp5 underlined), were monitored by solid state 31P NMR and 2H NMR. The samples consisted of macroscopically oriented bilayers of mixed neutral (dimyristoylphosphatidylcholine, DMPC) and anionic (dimyristoylphosphatidylglycerol, DMPG) lipids in a 3:1 ratio with Cn-RRWQ[&1-Me-W]R-NH2 peptides added at a 1:25 peptide to lipid ratio. 2H-NMR spectra reveal that the acylated peptides are well aligned in DMPC:DMPG bilayers. The 2H NMR quadrupolar splittings suggest that the 1-Me-Trp is located in a motionally restricted environment, indicating partial alignment at the membrane interface. 31P-NMR spectra reveal that the lipids are predominantly in a bilayer configuration, with little perturbation by the peptides. Methylation alone, in C0-RRWQ[1-Me-W]R-NH2, resulted in a 3-4 fold increase in antimicrobial activity against E. coli. N-acylation with a C12 fatty acid enhanced activity almost 90 fold.

摘要

乳铁蛋白素(LfB)是一种由胃蛋白酶从牛乳铁蛋白N端区域释放的含25个氨基酸残基的天然免疫肽。一种较小的酰胺化肽LfB6(RRWQWR-NH2)保留抗菌活性,被认为构成“抗菌活性位点”(富田,《日本儿科学报》。1994年;36:585-591)。在此,我们报告1-甲基色氨酸5-LfB6(Cn-RRWQ[1-Me-W]R-NH2)的N-酰化情况,其中Cn是具有n = 0、2、4、6或12个碳的酰基链。色氨酸5(Trp5)被甲基化以增强膜结合能力,并允许在该位置进行选择性氘代。通过固态31P NMR和2H NMR监测Cn-RRWQ[1-Me-W]R-NH2(下划线为氘代的1-甲基色氨酸5)的肽/脂质相互作用。样品由宏观取向的混合中性(二肉豆蔻酰磷脂酰胆碱,DMPC)和阴离子(二肉豆蔻酰磷脂酰甘油,DMPG)脂质双层组成,比例为3:1,并以1:25的肽与脂质比例添加Cn-RRWQ[&1-Me-W]R-NH2肽。2H-NMR光谱显示酰化肽在DMPC:DMPG双层中排列良好。2H NMR四极分裂表明1-甲基色氨酸位于运动受限的环境中,表明在膜界面处有部分排列。31P-NMR光谱显示脂质主要处于双层结构,肽对其干扰很小。在C0-RRWQ[1-Me-W]R-NH2中,仅甲基化就使对大肠杆菌的抗菌活性增加了3-4倍。用C12脂肪酸进行N-酰化使活性增强了近90倍。

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