Chung Yoon-Kyung, Yousef Ahmed E
Department of Food Science and Technology, The Ohio State University, Columbus, OH 43210, USA.
J Microbiol. 2008 Jun;46(3):289-94. doi: 10.1007/s12275-008-0090-6. Epub 2008 Jul 5.
Antimicrobial efficacy of ultra-high-pressure (UHP) can be enhanced by application of additional hurdles. The objective of this study was to systematically assess the enhancement in pressure lethality by TBHQ treatment, against barotolerant strains of Escherichia coli O157:H7 and Listeria monocytogenes. Two L. monocytogenes Scott A and the barotolerant OSY-328 strain, and two E. coli O157:H7 strains, EDL-933 and its barotolerant mutant, OSY-ASM, were tested. Cell suspensions containing TBHQ (50 ppm, dissolved in dimethyl sulfoxide) were pressurized at 200 to 500 MPa (23+/-2 degrees C) for 1 min, plated on tryptose agar and enumerated the survivors. The TBHQ-UHP combination resulted in synergistic inactivation of both pathogens, with different degrees of lethality among strains. The pressure lethality threshold, for the combination treatment, was lower for E. coli O157:H7 (> or = 200 MPa) than for L. monocytogenes (> 300 MPa). E. coli O157:H7 strains were extremely sensitive to the TBHQ-UHP treatment, compared to Listeria strains. Interestingly, a control treatment involving DMSO-UHP combination consistently resulted in higher inactivation than that achieved by UHP alone, against all strains tested. However, sensitization of the pathogens to UHP by the additives (TBHQ in DMSO) was prominently greater for UHP than DMSO. Differences in sensitivities to the treatment between these two pathogens may be attributed to discrepancies in cellular structure or physiological functions.
通过应用额外的障碍因素可提高超高压(UHP)的抗菌效果。本研究的目的是系统评估特丁基对苯二酚(TBHQ)处理对耐压性大肠杆菌O157:H7和单核细胞增生李斯特菌菌株的压力致死性增强作用。测试了两株单核细胞增生李斯特菌Scott A和耐压性OSY - 328菌株,以及两株大肠杆菌O157:H7菌株,EDL - 933及其耐压性突变体OSY - ASM。将含有TBHQ(50 ppm,溶解于二甲基亚砜)的细胞悬液在200至500 MPa(23±2℃)下加压1分钟,接种于胰蛋白胨琼脂平板上并对存活菌进行计数。TBHQ - UHP联合处理导致两种病原体协同失活,不同菌株的致死程度不同。联合处理的压力致死阈值,大肠杆菌O157:H7(≥200 MPa)低于单核细胞增生李斯特菌(> 300 MPa)。与李斯特菌菌株相比,大肠杆菌O157:H7菌株对TBHQ - UHP处理极为敏感。有趣的是,涉及二甲基亚砜 - UHP联合处理的对照处理对所有测试菌株的失活效果始终高于单独的超高压处理。然而,添加剂(二甲基亚砜中的TBHQ)对病原体超高压敏感性的增强作用在超高压处理时比二甲基亚砜处理时更为显著。这两种病原体对处理的敏感性差异可能归因于细胞结构或生理功能的差异。