Garenaux Estelle, Yu Shin-Yi, Florea Doina, Strecker Gérard, Khoo Kay-Hooi, Guérardel Yann
Unité de Glycobiologie Structurale et Fonctionnelle, CNRS UMR 8576, USTL, 59655, Villeneuve d'Ascq, France.
Glycoconj J. 2008 Dec;25(9):903-15. doi: 10.1007/s10719-008-9139-3. Epub 2008 Jul 6.
Purifying and analysing sulfated oligosaccharides by mass spectrometry often constitutes a challenge. We present here a single step method to isolate sulfated compounds from a complex mixture of neutral and acidic oligosaccharide-alditols. The strategy relies on the exclusion of sulfated molecules from strong cation exchange resin. By testing a wide range of reduced mucin type O-glycans isolated from different biological sources, we demonstrate that this method permits, without prior chemical modification, the specific purification of sulfate-containing oligosaccharides present in any quantity from very complex mixtures of molecules.
通过质谱法纯化和分析硫酸化寡糖往往是一项挑战。我们在此展示一种单步方法,用于从复杂的中性和酸性寡糖糖醇混合物中分离硫酸化化合物。该策略依赖于将硫酸化分子从强阳离子交换树脂中排除。通过测试从不同生物来源分离的多种还原型粘蛋白O-聚糖,我们证明该方法无需事先进行化学修饰,就能从非常复杂的分子混合物中特异性纯化出任何数量的含硫酸化寡糖。