Alonzo E, Arras P, Costa F, Guberti E, Sbrogiò L, Silvestri M G
SIAN, AUSL 3 Catania.
Ann Ig. 2008 May-Jun;20(3 Suppl 1):35-41.
One of the main objectives of the National Plan of Prevention is prevention of overweight and obesity. The realization of such plan has been submitted at ASL level mostly to the Food and Nutrition Hygiene Services (SIAN) according to their competences, as well specified by the decree of October 16th 1998, which deals with the collective nutritional prevention and overseeing. In the following sections we present the experiences of some SIANs considered meaningful in order to offer a survey, along the whole country, of what already realised about prevention of the obesity and promotion of correct life styles.
国家预防计划的主要目标之一是预防超重和肥胖。根据1998年10月16日法令所规定的权限，该计划的实施主要在地方卫生机构层面提交给食品与营养卫生服务部门（SIAN），该法令涉及集体营养预防与监督。在以下章节中，我们将介绍一些被认为具有重要意义的SIAN的经验，以便对全国范围内已经实现的肥胖预防和正确生活方式推广情况进行调查。
