Yun R H, Anderson A, Hermans J
Department of Biochemistry and Biophysics, School of Medicine, University of North Carolina, Chapel Hill 27599-7260.
Proteins. 1991;10(3):219-28. doi: 10.1002/prot.340100306.
Free-energy simulations have been used to estimate the change in the conformational stability of short polyalanine alpha-helices when one of the alanines is replaced by a proline residue. For substituting proline in the middle of the helix the change in free energy of folding (delta delta G degrees) was calculated as 14 kJ/mol (3.4 kcal/mol), in excellent agreement with the one available experimental value. The helix containing proline was found to be strongly kinked; the free energy for reducing the angle of the kink from 40 degrees to 15 degrees was calculated, and found to be small. A tendency to alternate hydrogen bonding schemes was observed in the proline-containing helix. These observations for the oligopeptide agree well with the observation of a range of kink angles (18-35 degrees) and variety of hydrogen bonding schemes, in the rare instances where proline occurs in helices in globular proteins. For substituting proline at the N-terminus of the helix the change in free energy of folding (delta delta G degrees) was calculated as -4 kJ/mol in the first helical position (N1) and +6 kJ/mol in the second helical position (N2). The observed frequent occurrence of proline in position N1 in alpha-helices in proteins therefore has its origin in stability differences of secondary structure. The conclusion reached here that proline may be a better helix former in position N1 than (even) alanine, and thus be a helix initiator may be testable experimentally by measurements of fraction helical conformation of individual residues in oligopeptides of appropriate sequence. The relevance of these results in regards to the frequent occurrence of proline-containing helices in certain membrane proteins is discussed.
自由能模拟已被用于估计当丙氨酸之一被脯氨酸残基取代时,短聚丙氨酸α-螺旋构象稳定性的变化。对于在螺旋中间取代脯氨酸的情况,折叠自由能的变化(ΔΔG°)计算为14 kJ/mol(3.4 kcal/mol),与一个可用的实验值非常吻合。发现含有脯氨酸的螺旋有强烈的扭结;计算了将扭结角度从40度减小到15度的自由能,发现其值很小。在含脯氨酸的螺旋中观察到氢键模式交替的趋势。对于该寡肽的这些观察结果与在球状蛋白质螺旋中罕见出现脯氨酸的情况下观察到的一系列扭结角度(18 - 35度)和多种氢键模式非常吻合。对于在螺旋N端取代脯氨酸的情况,在第一个螺旋位置(N1)折叠自由能的变化(ΔΔG°)计算为 - 4 kJ/mol,在第二个螺旋位置(N2)为 + 6 kJ/mol。因此,在蛋白质α-螺旋中观察到脯氨酸在N1位置频繁出现源于二级结构的稳定性差异。这里得出的结论是,脯氨酸在N1位置可能比(甚至)丙氨酸更适合形成螺旋,因此可能是螺旋起始者,这可以通过测量适当序列寡肽中各个残基的螺旋构象分数进行实验验证。讨论了这些结果与某些膜蛋白中频繁出现含脯氨酸螺旋的相关性。