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Development of a DNA macroarray for monitoring microbial population dynamics during sugar thick juice storage.

作者信息

Justé Annelies, Frans Ingeborg, Klingeberg Michael, Lievens Bart, Michiels Chris W, Marsh Terence L, Willems Kris A

机构信息

Centre for Food and Microbial Technology, Department of Microbial and Molecular Systems, Faculty of Bioscience Engineering, Katholieke Universiteit Leuven, Kasteelpark Arenberg 22, BE-3001 Leuven, Belgium.

出版信息

Commun Agric Appl Biol Sci. 2008;73(1):259-64.

PMID:18831287
Abstract
摘要

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Commun Agric Appl Biol Sci. 2008;73(1):259-64.
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Probiotic bacteria may become dormant during storage.益生菌在储存期间可能会进入休眠状态。
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