Poulson R
Ann Clin Res. 1976;8 Suppl 17:56-63.
Changes in the levels of the heme biosynthetic enzymes were studied in cells and protoplasts of Saccharomyces cerevisiae during glucose derepression and respiratory adaptation. On aerobic or anaerobic glucose derepression or in the presence of 3', 5' cyclic AMP the levels of beta-aminolevulinic acid dehydratase, protoporphyrinogen oxidase and ferrochelatase increased whereas the levels of the enzymes catalysing the reactions from porphobilinogen to protoporphyrinogen IX remained constant. In contrast, the level of beta-aminolevulinic acid synthetase decreased during aerobic glucose derepression and in the presence of 3', 5' cyclic AMP, but it remained unchanged during anaerobic derepression. The heme content of the cells increased during aerobic glucose derepression but no increase was observed during anaerobic derepression of the cells. It is concluded that, in yeast, the inhibitory effect of anaerobiosis on heme synthesis is due, at least in part, to the requirement for oxygen in the oxidation of protoporphyrinogen IX, and that the effect of glucose on heme biosynthesis is mediated via glucose repression of protoporphyrinogen oxidase and possibly ferrochelatase.
在葡萄糖阻遏解除和呼吸适应过程中,研究了酿酒酵母细胞和原生质体中血红素生物合成酶水平的变化。在有氧或无氧葡萄糖阻遏解除时,或在存在3',5'-环磷酸腺苷的情况下,δ-氨基乙酰丙酸脱水酶、原卟啉原氧化酶和亚铁螯合酶的水平升高,而催化从胆色素原到原卟啉原IX反应的酶水平保持不变。相反,在有氧葡萄糖阻遏解除和存在3',5'-环磷酸腺苷时,δ-氨基乙酰丙酸合成酶的水平下降,但在无氧阻遏解除时保持不变。细胞的血红素含量在有氧葡萄糖阻遏解除时增加,但在细胞无氧阻遏解除时未观察到增加。得出的结论是,在酵母中,无氧对血红素合成的抑制作用至少部分归因于原卟啉原IX氧化对氧气的需求,并且葡萄糖对血红素生物合成的影响是通过葡萄糖对原卟啉原氧化酶和可能的亚铁螯合酶的阻遏来介导的。