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一种用于难溶性药物的新型自乳化药物递送系统(SEDDS):表征、溶出度、体外消化及制成固体微丸

A new self-emulsifying drug delivery system (SEDDS) for poorly soluble drugs: characterization, dissolution, in vitro digestion and incorporation into solid pellets.

作者信息

Abdalla Ahmed, Klein Sandra, Mäder Karsten

机构信息

Institute of Pharmacy, Martin Luther University, Wolfgang-Langenbeckstr. 4, 06120 Halle/Saale, Germany.

出版信息

Eur J Pharm Sci. 2008 Dec 18;35(5):457-64. doi: 10.1016/j.ejps.2008.09.006. Epub 2008 Oct 1.

DOI:10.1016/j.ejps.2008.09.006
PMID:18940249
Abstract

The aim of the current study was the development of a new pellet based self-emulsifying (SE) drug delivery system for the oral delivery of poorly soluble drugs. Furthermore, we wanted to investigate the influence of physiological dilution media and enzymatic digestion on the solubilization capacity of the formulation for the model drug Progesterone. Lipid mixtures composed of Solutol HS 15 and medium chain glycerides were optimized with respect to their self-emulsifying properties. The liquid SE lipid was mixed with microcrystalline cellulose and transformed into pellets by extrusion/spheronization. The pellets were characterized for size, shape, surface characteristics and friability. In vitro dissolution and digestion experiments were carried out using physiological dissolution media. The droplet diameter of the dispersed SE mixtures was largely affected by changing the oil to Solutol HS 15 ratio. Moreover, digestion of SE mixtures changed the solubilization capacity for Progesterone. Pellets with good properties (size, shape and friability) have been produced through the incorporation of a selected SE mixture into MCC. In conclusion, extrusion/spheronization is a suitable process to produce solid self-emulsifying pellets with up to 40% load of a liquid SE mixture. Digestion induces a change in lipid composition which affects the solubilization capacity of the lipid phase.

摘要

本研究的目的是开发一种新型的基于微丸的自乳化(SE)药物递送系统,用于口服难溶性药物。此外,我们还想研究生理稀释介质和酶消化对模型药物黄体酮制剂增溶能力的影响。对由聚乙二醇单硬脂酸酯HS 15和中链甘油酯组成的脂质混合物的自乳化性能进行了优化。将液态SE脂质与微晶纤维素混合,并通过挤出/滚圆法制成微丸。对微丸的尺寸、形状、表面特性和脆碎度进行了表征。使用生理溶解介质进行了体外溶出和消化实验。改变油与聚乙二醇单硬脂酸酯HS 15的比例对分散的SE混合物的液滴直径有很大影响。此外,SE混合物的消化改变了黄体酮的增溶能力。通过将选定的SE混合物加入微晶纤维素中,制备出了性能良好(尺寸、形状和脆碎度)的微丸。总之,挤出/滚圆法是一种合适的工艺,可用于制备负载量高达40%液态SE混合物的固体自乳化微丸。消化会引起脂质组成的变化,从而影响脂质相的增溶能力。

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