Irtelli B, Petrucci W A, Navari-Izzo F
Dipartimento di Chimica e Biotecnologie Agrarie, Università di Pisa, via del Borghetto 80, 56124 Pisa, Italy.
J Exp Bot. 2009;60(1):269-77. doi: 10.1093/jxb/ern286. Epub 2008 Nov 25.
The effect of two different copper conditions (deficiency and excess) on the amino acid composition in B. carinata xylem sap was analysed. When the Cu in the nutrient solution was increased from 0.12 to 2.5 or 5 microM, the concentrations of histidine, threonine, glutamine, proline, methionine, and glycine were much increased in the xylem sap. When Cu was made deficient in the nutrient solution by decreasing its concentration from 0.12 microM to 0 microM, nicotianamine, glutamine, and threonine were significantly increased in the xylem sap. Aqueous solutions containing different Cu-amino acid complexes (simulated saps) responded in a specific way to the changes in pH, providing a signature that was used to evaluate, by comparison with the real xylem sap, the importance of each amino acid in the xylem transport of Cu. For a single amino acid, the free solution Cu(2+) concentration versus pH titration curves for histidine and proline were the most similar to that for xylem under Cu excess. Under Cu deficiency, this Cu concentration versus pH titration curve appeared to be very similar to that for nicotianamine. It is concluded that increased Cu concentrations induced the selective synthesis of certain amino acids in the sap, of which histidine and proline are the most important. Under Cu deficiency, the concentration of nicotianamine was induced the most. The fact that nicotianamine is induced under Cu starvation and not under Cu excess, is in contrast to similar studies indicating species-specific reactions. However, the induction of nicotianamine under Cu starvation is in line with recent molecular data of the role of nicotianamine in intracellular Cu delivery.
分析了两种不同铜条件(缺乏和过量)对刺山柑木质部汁液中氨基酸组成的影响。当营养液中的铜浓度从0.12微摩尔增加到2.5或5微摩尔时,木质部汁液中组氨酸、苏氨酸、谷氨酰胺、脯氨酸、蛋氨酸和甘氨酸的浓度大幅增加。当通过将营养液中铜的浓度从0.12微摩尔降至0微摩尔使其缺乏时,木质部汁液中的烟酰胺、谷氨酰胺和苏氨酸显著增加。含有不同铜 - 氨基酸复合物的水溶液(模拟汁液)对pH变化有特定反应,通过与真实木质部汁液比较,提供了一种特征,用于评估每种氨基酸在铜的木质部运输中的重要性。对于单个氨基酸,组氨酸和脯氨酸的游离溶液铜(2+)浓度与pH滴定曲线与铜过量时木质部的曲线最为相似。在铜缺乏时,这种铜浓度与pH滴定曲线似乎与烟酰胺的非常相似。得出的结论是,铜浓度增加会诱导汁液中某些氨基酸的选择性合成,其中组氨酸和脯氨酸最为重要。在铜缺乏时,烟酰胺的浓度诱导增加最为明显。烟酰胺在铜饥饿而非铜过量时被诱导,这一事实与表明物种特异性反应的类似研究形成对比。然而,铜饥饿时烟酰胺的诱导与烟酰胺在细胞内铜传递中的作用的最新分子数据一致。