Peter Raj, Okoseime Onyebuchi E, Rees Alan, Owens David R
Department of Diabetes & Endocrinology, University Hospital of Wales, Cardiff, Wales, UK.
Curr Vasc Pharmacol. 2009 Jan;7(1):68-74. doi: 10.2174/157016109787354169.
Cardiovascular disease (CVD) accounts for almost 75% of mortality in subjects with type 2 diabetes (T2DM). The relationship between hypertension, dyslipidaemia and CVD is now well established. However, the precise link between glycaemia and macrovascular complications has remained unclear. There is now emerging evidence that postprandial glucose (PPG) contributes significantly to CVD risk, although to date there are no large scale interventional studies underway which test the hypothesis that targeting PPG will reduce CVD risk. Until recently, there was no consensus about the definition of postprandial hyperglycaemia. The International Diabetes Federation (IDF) has now developed new clinical guidelines for postprandial glucose and recommend that 2-hour post meal glucose levels are kept <7.8 mmol/L. In the last few years more has become known about the cellular mechanisms triggered in response to glucose excursions which may explain this increased susceptibility to CVD. Recently, investigation into the contribution of PPG to HbA(1c) in subjects with T2DM, has shown that this is maximal in relatively well controlled diabetic subjects. Hence PPG is emerging as a legitimate therapeutic target to minimise CVD risk. This review addresses the evidence linking postprandial hyperglycaemia to cardiovascular disease, the cellular mechanisms explaining this enhanced risk and a therapeutic strategy to address postprandial glucose excursions.
心血管疾病(CVD)占2型糖尿病(T2DM)患者死亡率的近75%。高血压、血脂异常与心血管疾病之间的关系现已明确。然而,血糖与大血管并发症之间的确切联系仍不清楚。目前有新证据表明,餐后血糖(PPG)对心血管疾病风险有显著影响,尽管迄今为止尚无大规模干预研究来验证针对餐后血糖可降低心血管疾病风险这一假设。直到最近,对于餐后高血糖的定义仍未达成共识。国际糖尿病联盟(IDF)现已制定了关于餐后血糖的新临床指南,并建议餐后2小时血糖水平保持在<7.8 mmol/L。在过去几年里,人们对因血糖波动引发的细胞机制有了更多了解,这或许可以解释为何对心血管疾病的易感性增加。最近,对T2DM患者餐后血糖对糖化血红蛋白(HbA1c)的影响进行的调查显示,在血糖控制相对良好的糖尿病患者中,这种影响最大。因此,餐后血糖正成为降低心血管疾病风险的一个合理治疗靶点。这篇综述阐述了将餐后高血糖与心血管疾病联系起来的证据、解释这种风险增加的细胞机制以及应对餐后血糖波动的治疗策略。