Anandham R, Indiragandhi P, Madhaiyan M, Chung Jongbae, Ryu Kyoung Yul, Jee Hyeong Jin, Sa Tongmin
Department of Agricultural Chemistry, Chungbuk National University, Cheongju, Chungbuk, Korea.
J Microbiol Biotechnol. 2009 Jan;19(1):17-22.
The mixotrophic growth with methanol plus thiosulfate was examined in nutrient-limited mixotrophic condition for Methylobacterium goesingense CBMB5 and Methylobacterium fujisawaense CBMB37. Thiosulfate oxidation increased the growth and protein yield in mixotrophic medium that contained 150 mM methanol and 20 mM sodium thiosulfate, at 144 h. Respirometric study revealed that thiosulfate was the most preferable reduced inorganic sulfur source, followed by sulfite and sulfur. M. goesingense CBMB5 and M. fujisawaense CBMB37 oxidized thiosulfate directly to sulfate, and intermediate products of thiosulfate oxidation such as polythionates, sulfite, and sulfur were not detected in spent medium and they did not yield positive amplification for tested soxB primers. Enzymes of thiosulfate oxidation such as rhodanese and sulfite oxidase activities were detected in cell-free extracts of M. goesingense CBMB5, and M. fujisawaense CBMB37, and thiosulfate oxidase (tetrathionate synthase) activity was not observed. It indicated that both the organisms use the "non-S4 intermediate" sulfur oxidation pathway for thiosulfate oxidation. It is concluded from this study that M. goesingense CBMB5, and M. fujisawaense CBMB37 exhibited mixotrophic metabolism in medium containing methanol plus thiosulfate and that thiosulfate oxidation and the presence of a "Paracoccus sulfur oxidation" (PSO) pathway in methylotrophic bacteria are species dependant.
在营养受限的混合营养条件下,对戈氏甲基杆菌CBMB5和藤泽甲基杆菌CBMB37利用甲醇加硫代硫酸盐进行混合营养生长的情况进行了研究。在含有150 mM甲醇和20 mM硫代硫酸钠的混合营养培养基中,144小时时硫代硫酸盐氧化提高了生长和蛋白质产量。呼吸测定研究表明,硫代硫酸盐是最适宜的还原态无机硫源,其次是亚硫酸盐和硫。戈氏甲基杆菌CBMB5和藤泽甲基杆菌CBMB37将硫代硫酸盐直接氧化为硫酸盐,在消耗的培养基中未检测到硫代硫酸盐氧化的中间产物,如连多硫酸盐、亚硫酸盐和硫,并且它们对测试的soxB引物没有产生阳性扩增。在戈氏甲基杆菌CBMB5和藤泽甲基杆菌CBMB37的无细胞提取物中检测到硫代硫酸盐氧化酶如硫氰酸酶和亚硫酸盐氧化酶的活性,但未观察到硫代硫酸盐氧化酶(连四硫酸盐合酶)的活性。这表明这两种微生物都使用“非S4中间体”硫氧化途径进行硫代硫酸盐氧化。从这项研究得出的结论是,戈氏甲基杆菌CBMB5和藤泽甲基杆菌CBMB37在含有甲醇加硫代硫酸盐的培养基中表现出混合营养代谢,并且甲基营养细菌中硫代硫酸盐氧化和“副球菌硫氧化”(PSO)途径的存在取决于物种。