Drüeke T B, Muntzel M
Unité 90 de l'INSERM, Hôpital Necker, Paris, France.
Klin Wochenschr. 1991;69 Suppl 25:73-8.
In contrast to a widely held belief, the response of blood pressure to even marked changes of salt (NaCl) intake is extremely heterogeneous in different strains of laboratory rats. Like in healthy humans, it is rather difficult to induce an increase or a decrease of blood pressure in normotensive rats by the manipulation of dietary salt consumption within a reasonable range. Moreover, severe NaCl restriction is sometimes associated with a paradoxical rise in blood pressure. No direct relation appears to exist between salt appetite and blood pressure. We showed that salt appetite was increased after dietary NaCl restriction in normotensive Wistar rats compared with normotensive Fischer 344 rats. The latter had a high renin status which was not sensitive to changes in dietary salt. An altered peripheral or central renin metabolism in this rat strain might be partly responsible for their relative lack of salt appetite and could be related to their notable lack of blood pressure sensitivity to dietary NaCl.
与广泛持有的观点相反,在不同品系的实验大鼠中,血压对即使是显著的盐(氯化钠)摄入量变化的反应也极其不均一。与健康人类一样,在正常血压的大鼠中,通过在合理范围内控制饮食中的盐摄入量来升高或降低血压相当困难。此外,严格限制氯化钠有时会导致血压出现反常升高。盐食欲与血压之间似乎不存在直接关系。我们发现,与正常血压的Fischer 344大鼠相比,正常血压的Wistar大鼠在饮食中限制氯化钠后盐食欲增加。后者肾素水平较高,对饮食中盐的变化不敏感。该品系大鼠外周或中枢肾素代谢的改变可能部分导致了它们相对缺乏盐食欲,并且可能与它们对饮食中氯化钠明显缺乏血压敏感性有关。