Sigrist M K, Chiarelli G, Lim L, Levin A
University of British Columbia, St. Paul's Hospital, Vancouver, Canada.
J Ren Care. 2009 Mar;35 Suppl 1:71-8. doi: 10.1111/j.1755-6686.2009.00064.x.
Dietary management of hyperphosphatemia and hyperparathyroidism have long been important elements in the clinical management of CKD stage 4 and 5 for the prevention of mineral bone disease. The rationale for phosphate lowering has been further justified, given the accumulating data to support the association of phosphate with vascular damage, in this population who are at high risk of cardiovascular (CV) death. Phosphate is a novel CV risk factor in both CKD and in the general population, and a growing body of literature suggests that high normal serum phosphate may be a risk factor for progression of CKD. Few studies have examined hard outcomes after phosphate lowering. Nonetheless, given the balance of data both in cell, animal and human studies, the use of phosphate lowering strategies at earlier stages of CKD, perhaps even prior to serum phosphate level rising, may well be justified. This review will discuss the complications associated with higher serum phosphate, the potential benefits of early phosphate intervention, practical considerations of low phosphate diets and novel strategies for evaluating these strategies in clinical practice.
高磷血症和甲状旁腺功能亢进的饮食管理长期以来一直是慢性肾脏病4期和5期临床管理中预防矿物质骨病的重要环节。鉴于越来越多的数据支持磷与血管损伤之间的关联,对于这个心血管(CV)死亡风险很高的人群,降低磷水平的理由更加充分。在慢性肾脏病患者和普通人群中,磷都是一种新的心血管风险因素,越来越多的文献表明,血清磷处于正常高值可能是慢性肾脏病进展的一个风险因素。很少有研究考察降低磷水平后的硬性结局。尽管如此,综合细胞、动物和人体研究的数据来看,在慢性肾脏病的早期阶段,甚至在血清磷水平升高之前就采用降低磷水平的策略或许是合理的。本综述将讨论与较高血清磷相关的并发症、早期磷干预的潜在益处、低磷饮食的实际考量以及在临床实践中评估这些策略的新方法。