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食管癌食管切除术后严重发病和死亡的预测因素:胸外科医师协会普通胸外科数据库风险调整模型

Predictors of major morbidity and mortality after esophagectomy for esophageal cancer: a Society of Thoracic Surgeons General Thoracic Surgery Database risk adjustment model.

作者信息

Wright Cameron D, Kucharczuk John C, O'Brien Sean M, Grab Joshua D, Allen Mark S

机构信息

Division of Thoracic Surgery, Massachusetts General Hospital, Boston, Massachusetts 02114, USA.

出版信息

J Thorac Cardiovasc Surg. 2009 Mar;137(3):587-95; discussion 596. doi: 10.1016/j.jtcvs.2008.11.042.

Abstract

OBJECTIVE

To create a model for perioperative risk of esophagectomy for cancer using the Society of Thoracic Surgeons General Thoracic Database.

METHODS

The Society of Thoracic Surgeons General Thoracic Database was queried for all patients treated with esophagectomy for esophageal cancer between January 2002 and December 2007. A multivariable risk model for mortality and major morbidity was constructed.

RESULTS

There were 2315 esophagectomies performed by 73 participating centers. Hospital mortality was 63/2315 (2.7%). Major morbidity (defined as reoperation for bleeding [n = 12], anastomotic leak [n = 261], pneumonia [n = 188], reintubation [n = 227], ventilation beyond 48 hours [n = 71], or death [n = 63]) occurred in 553 patients (24%). Preoperative spirometry was obtained in 923/2315 (40%) of patients. A forced expiratory volume in 1 second < 60% of predicted was associated with major morbidity (P = .0044). Important predictors of major morbidity are: age 75 versus 55 (P = .005), black race (P = .08), congestive heart failure (P = .015), coronary artery disease (P = .017), peripheral vascular disease (P = .009), hypertension (P = .029), insulin-dependent diabetes (P = .009), American Society of Anesthesiology rating (P = .001), smoking status (P = .022), and steroid use (P = .026). A strong volume performance relationship was not observed for the composite measure of morbidity and mortality in this patient cohort.

CONCLUSIONS

Thoracic surgeons participating in the Society of Thoracic Surgeons General Thoracic Database perform esophagectomy with a low mortality. We identified important predictors of major morbidity and mortality after esophagectomy for esophageal cancer. Volume alone is an inadequate proxy for quality assessment after esophagectomy.

摘要

目的

利用胸外科医师协会普通胸科数据库创建一个食管癌手术围手术期风险模型。

方法

查询胸外科医师协会普通胸科数据库中2002年1月至2007年12月期间接受食管癌食管切除术的所有患者。构建了一个死亡率和主要并发症的多变量风险模型。

结果

73个参与中心共进行了2315例食管切除术。医院死亡率为63/2315(2.7%)。553例患者(24%)发生了主要并发症(定义为因出血再次手术[n = 12]、吻合口漏[n = 261]、肺炎[n = 188]、再次插管[n = 227]、通气超过48小时[n = 71]或死亡[n = 63])。923/2315(40%)的患者进行了术前肺功能测定。一秒用力呼气量<预测值的60%与主要并发症相关(P = 0.0044)。主要并发症的重要预测因素包括:年龄75岁与55岁(P = 0.005)、黑人种族(P = 0.08)、充血性心力衰竭(P = 0.015)、冠状动脉疾病(P = 0.017)、外周血管疾病(P = 0.009)、高血压(P = 0.029)、胰岛素依赖型糖尿病(P = 0.009)、美国麻醉医师协会分级(P = 0.001)、吸烟状况(P = 0.022)和使用类固醇(P = 0.026)。在该患者队列中,未观察到发病率和死亡率综合指标与手术量之间存在强烈的手术量-疗效关系。

结论

参与胸外科医师协会普通胸科数据库的胸外科医生进行食管切除术的死亡率较低。我们确定了食管癌食管切除术后主要并发症和死亡率的重要预测因素。仅手术量不足以作为食管切除术后质量评估的指标。

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