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内在肽酶活性在人血浆肽消化过程中引发顺序多步反应(SMSR)。

Intrinsic peptidase activity causes a sequential multi-step reaction (SMSR) in digestion of human plasma peptides.

作者信息

Yi Jizu, Liu Zhaoxia, Craft David, O'Mullan Patrick, Ju Gang, Gelfand Craig A

机构信息

BD Diagnostics, and BD Medical, One Becton Drive, Franklin Lakes, New Jersey 07417, USA.

出版信息

J Proteome Res. 2008 Dec;7(12):5112-8. doi: 10.1021/pr800396c.

Abstract

Human plasma and serum samples, including protein and peptide biomarkers, are subjected to preanalytical variations and instability caused by intrinsic proteases. In this study, we directly investigated the stability of peptide biomarkers by spiking an isotopically labeled peptide into human plasma and serum samples and then monitoring its time-dependent change. Fibrinogen peptide A (FPA) was used as a model substrate, and its degradation in a conventional serum and plasma either with citrate, heparin, or EDTA as the anticoagulant, or EDTA plus protease inhibitors (inhibited plasma), was measured using time-course MALDI-TOF MS analysis. The FPA and other peptides tested in this study vary in these samples. However, the peptides are most stable in the inhibited plasma followed by, in general order, EDTA plasma, citrate plasma, heparin plasma and serum, demonstrating the benefit of plasma versus serum, and protease inhibitors for biomarker stabilization. Kinetic analysis indicates that intrinsic peptidases cause an observed first-order Sequential Multiple-Step Reaction (SMSR) in digestion of the peptide. Modeling analysis of the SMSR demonstrates that step reactions differ in their kinetic rate constants, suggesting a significant contribution of the truncated end residue on the substrate specificity of the intrinsic peptidase(s). Our observations further show that synthetic peptides introduced into plasma as internal controls can also be degraded, and thus, their (in)stability as a preanalytical variable should not be overlooked.

摘要

包括蛋白质和肽类生物标志物在内的人体血浆和血清样本,会受到内源性蛋白酶引起的分析前变异和不稳定性的影响。在本研究中,我们通过向人体血浆和血清样本中加入同位素标记的肽,然后监测其随时间的变化,直接研究了肽类生物标志物的稳定性。纤维蛋白原肽A(FPA)用作模型底物,使用时间进程基质辅助激光解吸电离飞行时间质谱分析,测量其在以柠檬酸盐、肝素或乙二胺四乙酸(EDTA)作为抗凝剂的传统血清和血浆,或EDTA加蛋白酶抑制剂(抑制血浆)中的降解情况。本研究中测试的FPA和其他肽在这些样本中的情况各不相同。然而,这些肽在抑制血浆中最稳定,其次一般依次为EDTA血浆、柠檬酸盐血浆、肝素血浆和血清,这表明血浆相对于血清以及蛋白酶抑制剂对生物标志物稳定化的益处。动力学分析表明,内源性肽酶在肽的消化过程中导致观察到的一级顺序多步反应(SMSR)。对SMSR的建模分析表明,各步反应的动力学速率常数不同,这表明截短的末端残基对内源性肽酶底物特异性有重大贡献。我们的观察结果还表明,作为内部对照引入血浆的合成肽也会被降解,因此,其作为分析前变量的(不)稳定性不应被忽视。

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