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[仿刺参i型溶菌酶的重组表达及抗菌活性]

[Recombinant expression and antibacterial activity of i-type lysozyme from sea cucumber Stichopus japonicus].

作者信息

Wang Xiuxia, Cong Lina, Wang Dan, Yang Xijian, Zhu Beiwei

机构信息

School of Biology and Food Engineering, Dalian Polytechnic University, Dalian 116034, China.

出版信息

Sheng Wu Gong Cheng Xue Bao. 2009 Feb;25(2):189-94.

Abstract

The cDNA of an i type lysozyme was cloned from Stichopus japonicus (named as SjLys). The DNA fragment of the mature SjLys was subcloned into expression vector of pET-32a (+) to construct the recombinant plasmid of pET32a (+)-SjLys. The recombinant plasmid was then transformed into Escherichia coli BL21 (DE3) pLysS and induced by isopropylthio-beta-D-galactoside (IPTG). The recombinant protein expressed as inclusion bodies was denatured, partially purified and refolded to be an active form. The bacteriolytic activity of recombinant protein purified by the metal-chelating was 19.2 U/mg. The antibacterial activity of the purified recombinant SjLys (rSjLys) was analyzed. The rSjLys protein displayed inhibitive effect on the growth of the tested Gram-positive and Gram-negative bacteria. In particular, rSjLys had a strong inhibitive activity on Vibrio parahaemolyticus and Pseudomonas aeruginosa, both the most common pathogenic bacteria in the marine animals. The heat-treated rSjLys exhibited more potent activities against all tested bacteria. These results indicated that the S. japonicus lysozyme was the enzyme with combined enzymatic (glycosidase) and non-enzymatic antibacterial action, and it had a wide antibacterial spectrum. Therefore, it is suggested that the S. japonicus lysozyme should be one of the important molecules against pathogens in the innate immunity of sea cucumbers.

摘要

从日本刺参中克隆出i型溶菌酶的cDNA(命名为SjLys)。将成熟SjLys的DNA片段亚克隆到pET-32a(+)表达载体中,构建pET32a(+)-SjLys重组质粒。然后将重组质粒转化到大肠杆菌BL21(DE3)pLysS中,并用异丙基硫代-β-D-半乳糖苷(IPTG)诱导。以包涵体形式表达的重组蛋白经变性、部分纯化和复性后成为活性形式。通过金属螯合纯化的重组蛋白的溶菌活性为19.2 U/mg。对纯化的重组SjLys(rSjLys)的抗菌活性进行了分析。rSjLys蛋白对受试革兰氏阳性菌和革兰氏阴性菌的生长均有抑制作用。特别是,rSjLys对副溶血性弧菌和铜绿假单胞菌具有很强的抑制活性,这两种菌都是海洋动物中最常见的病原菌。经热处理的rSjLys对所有受试细菌表现出更强的活性。这些结果表明,日本刺参溶菌酶是一种具有酶促(糖苷酶)和非酶促抗菌作用的酶,且具有广泛的抗菌谱。因此,提示日本刺参溶菌酶应是海参固有免疫中对抗病原体的重要分子之一。

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