Chichiriccò G, Spanò L, Torraca G, Tartarini A
Department of Environmental Sciences, University of L'Aquila, L'Aquila, Italy.
Plant Biol (Stuttg). 2009 May;11(3):359-68. doi: 10.1111/j.1438-8677.2008.00134.x. Epub 2008 Nov 3.
In vitro and in vivo rehydration and germination in Cupressus arizonica pollen were examined using light and scanning electron microscopy. Shed pollen has 12.6% water content, which reduced to 8.2% after dispersal, and this latter pollen survived for some months at room temperature and for years at -10 degrees C. Rehydration requires breaking of the sporoderm walls and depends on the composition and pH of the rehydration medium. Acidity restrains the breakage, while alkalinity promotes it. Pollen division follows exine shedding and requires the persistence of the mucilaginous layer; hence, pH values countering these outcomes prevent division. Division results in a large and a small cell separated by a callosic wall. A pollen tube develops from the innermost intine of the large cell, which is callosic, and extends into the mucilaginous middle intine. The percentage germination never exceeded 17% in all tested media. In vivo, pollen rehydrates and casts off the exine in the micropylar drop. Drop withdrawal brings pollen to the apical nucellar cells that degenerate in the meantime, and it leaves a deposit on the surface of the micropylar canal. After contaction of the nucellar cells, the pollen flattens and its mucilaginous layer shrinks and disappears. This occurs simultaneously with sealing of the micropylar canal. During this time, pollen divides asymmetrically without the callosic wall, and the larger cell develops a tube in the interface with the nucellus. Only some pollen grains accomplish adhesion to the nucellus and germinate. The in vitro and in vivo developmental stages are discussed.
利用光学显微镜和扫描电子显微镜对亚利桑那柏花粉的体外和体内再水化及萌发过程进行了研究。散落的花粉含水量为12.6%,散布后降至8.2%,后一种花粉在室温下可存活数月,在-10℃下可存活数年。再水化需要打破孢子外壁,这取决于再水化培养基的成分和pH值。酸性抑制破裂,而碱性促进破裂。花粉分裂发生在花粉外壁脱落之后,并且需要粘液层的持续存在;因此,与这些结果相反的pH值会阻止分裂。分裂产生一个大细胞和一个小细胞,它们被胼胝质壁隔开。花粉管从大细胞最内层的内壁(即胼胝质的内壁)发育而来,并延伸到粘液状的中层内壁中。在所有测试培养基中,萌发率从未超过17%。在体内,花粉在珠孔滴中再水化并脱去花粉外壁。珠孔滴缩回将花粉带到顶端珠心细胞,此时顶端珠心细胞会退化,并在珠孔道表面留下沉积物。与珠心细胞接触后,花粉变平,其粘液层收缩并消失。这与珠孔道的封闭同时发生。在此期间,花粉在没有胼胝质壁的情况下进行不对称分裂,较大的细胞在与珠心的界面处形成花粉管。只有一些花粉粒能够附着在珠心上并萌发。文中讨论了体外和体内的发育阶段。