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姜黄素在肢芽间充质细胞的软骨分化过程中抑制细胞凝聚并改变微丝组织。

Curcumin inhibits cellular condensation and alters microfilament organization during chondrogenic differentiation of limb bud mesenchymal cells.

机构信息

Department of Biological Sciences, College of Natural Sciences, Wonkwang University, Iksan 570-749, Korea.

出版信息

Exp Mol Med. 2009 Sep 30;41(9):656-64. doi: 10.3858/emm.2009.41.9.072.

Abstract

Curcumin is a well known natural polyphenol product isolated from the rhizome of the plant Curcuma longa, anti-inflammatory agent for arthritis by inhibiting synthesis of inflammatory prostaglandins. However, the mechanisms by which curcumin regulates the functions of chondroprogenitor, such as proliferation, precartilage condensation, cytoskeletal organization or overall chondrogenic behavior, are largely unknown. In the present report, we investigated the effects and signaling mechanism of curcumin on the regulation of chondrogenesis. Treating chick limb bud mesenchymal cells with curcumin suppressed chondrogenesis by stimulating apoptotic cell death. It also inhibited reorganization of the actin cytoskeleton into a cortical pattern concomitant with rounding of chondrogenic competent cells and down-regulation of integrin beta1 and focal adhesion kinase (FAK) phosphorylation. Curcumin suppressed the phosphorylation of Akt leading to Akt inactivation. Activation of Akt by introducing a myristoylated, constitutively active form of Akt reversed the inhibitory actions of curcumin during chondrogenesis. In summary, for the first time, we describe biological properties of curcumin during chondrogenic differentiation of chick limb bud mesenchymal cells. Curcumin suppressed chondrogenesis by stimulating apoptotic cell death and down-regulating integrin-mediated reorganization of actin cytoskeleton via modulation of Akt signaling.

摘要

姜黄素是一种从植物姜黄的根茎中分离出来的天然多酚类产物,作为一种抗炎剂,通过抑制炎症性前列腺素的合成来治疗关节炎。然而,姜黄素调节间充质祖细胞功能(如增殖、软骨前凝聚、细胞骨架组织或整体软骨形成行为)的机制在很大程度上尚不清楚。在本报告中,我们研究了姜黄素对软骨形成的调节作用及其信号机制。用姜黄素处理鸡肢芽间质细胞可通过刺激细胞凋亡来抑制软骨形成。它还抑制了肌动蛋白细胞骨架向皮质模式的重排,伴随着软骨形成能力细胞的圆形化以及整合素β1 和粘着斑激酶(FAK)磷酸化的下调。姜黄素抑制 Akt 的磷酸化导致 Akt 失活。通过引入一个豆蔻酰化的、组成性激活形式的 Akt 来激活 Akt,可逆转姜黄素在软骨形成过程中的抑制作用。总之,我们首次描述了姜黄素在鸡肢芽间质细胞软骨形成分化过程中的生物学特性。姜黄素通过刺激细胞凋亡和下调整合素介导的肌动蛋白细胞骨架重组,通过调节 Akt 信号通路来抑制软骨形成。

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