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不溶性纤维和全麦添加物对肉鸡生产性能、消化道发育及回肠微生物群谱的影响。

Influence of insoluble fibre and whole wheat inclusion on the performance, digestive tract development and ileal microbiota profile of broiler chickens.

作者信息

Amerah A M, Ravindran V, Lentle R G

机构信息

Institute of Food, Nutrition and Human Health, Massey University, Palmerston North, New Zealand.

出版信息

Br Poult Sci. 2009 May;50(3):366-75. doi: 10.1080/00071660902865901.

Abstract
  1. An experiment of 21-d duration was conducted to examine the effects of diluting wheat-based diets with insoluble fibre sources and whole wheat inclusion on the performance, nutrient utilisation, digestive tract development and ileal microbiota profile of broiler chickens. The treatments were as follows: Treatment 1, control diet based on ground wheat; Treatment 2, where 200 g/kg whole wheat replaced the ground wheat pre-pelleting; and Treatments 3 and 4 where the control diet was diluted with fine cellulose and wood shavings, respectively, at a ratio of 6 : 100 (w/w). 2. Weight gains and apparent metabolisable energy were unaffected by dietary treatment. Gain : feed ratio was not influenced by the inclusion of whole wheat or wood shavings, but decreased with cellulose inclusion. However, when gain:feed of birds was corrected by subtracting the amount of cellulose and wood shavings from the total feed consumption, it was found that the inclusion of wood shavings increased gain : feed, while cellulose inclusion had no effect. Similarly, AME(N) was unaffected by dietary treatment. However, when AME(N) was corrected for energy contribution from cellulose or wood shavings, improvements in AME(N) were observed in these two treatments. 3. Wood shavings increased the relative gizzard weights and improved ileal starch digestibility compared to other dietary treatments. All gut components were shorter in birds given diets containing cellulose and wood shavings compared to those receiving the control and whole wheat diets. 4. Ileal microbiota profiling, using denaturing gradient gel electrophoresis, showed that microbial composition was affected by dietary treatment and that the treatments were grouped into two main clusters. The two groupings showed similarity between birds receiving the control and cellulose diets and similarity between birds fed on the whole wheat and wood shavings diets. 5. The findings suggest that the effects of insoluble fibre on broiler performance differed depending on the fibre particle size.
摘要
  1. 进行了一项为期21天的试验,以研究用不溶性纤维源稀释小麦型日粮以及添加全麦对肉鸡生长性能、养分利用率、消化道发育和回肠微生物群谱的影响。处理方式如下:处理1,以磨碎小麦为基础的对照日粮;处理2,在制粒前用200 g/kg全麦替代磨碎小麦;处理3和处理4,分别以6:100(w/w)的比例用细纤维素和刨花稀释对照日粮。2. 日粮处理对体重增加和表观代谢能没有影响。料重比不受添加全麦或刨花的影响,但随纤维素添加量的增加而降低。然而,当通过从总采食量中减去纤维素和刨花的量来校正鸡的料重比时,发现添加刨花提高了料重比,而添加纤维素则没有影响。同样,日粮处理对氮校正表观代谢能没有影响。然而,当对氮校正表观代谢能进行纤维素或刨花能量贡献校正时,在这两种处理中观察到氮校正表观代谢能有所提高。3. 与其他日粮处理相比,刨花增加了肌胃相对重量并提高了回肠淀粉消化率。与接受对照日粮和全麦日粮的鸡相比,饲喂含纤维素和刨花日粮的鸡的所有肠道组分都较短。4. 使用变性梯度凝胶电泳进行的回肠微生物群谱分析表明,微生物组成受日粮处理影响,且这些处理分为两个主要聚类。这两个聚类显示,接受对照日粮和纤维素日粮的鸡之间以及饲喂全麦日粮和刨花日粮的鸡之间具有相似性。5. 研究结果表明,不溶性纤维对肉鸡生长性能的影响因纤维粒径而异。

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