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在生产重组变应原性非特异性脂质转移蛋白方面,巴斯德毕赤酵母比大肠杆菌更具优势。

Pichia pastoris is superior to E. coli for the production of recombinant allergenic non-specific lipid-transfer proteins.

作者信息

Pokoj Sven, Lauer Iris, Fötisch Kay, Himly Martin, Mari Adriano, Enrique Ernesto, Miguel-Moncin Maria Del Mar San, Lidholm Jonas, Vieths Stefan, Scheurer Stephan

机构信息

Division of Allergology, Paul-Ehrlich-Institut, Langen, Germany.

出版信息

Protein Expr Purif. 2010 Jan;69(1):68-75. doi: 10.1016/j.pep.2009.08.014. Epub 2009 Sep 3.

DOI:10.1016/j.pep.2009.08.014
PMID:19733242
Abstract

Non-specific lipid-transfer proteins (nsLTP) from food and pollen are clinically important allergens, especially in patients recruited from the Mediterranean area. For the use of recombinant nsLTPs in allergy diagnosis and preclinical allergy studies the preparation of nsLTPs in a properly folded and biologically active form is required. Using hazelnut nsLTP (Cor a 8) as a model allergen, heterologous over-expression in Escherichia coli and Pichia pastoris was compared. Recombinant Cor a 8 derived from E. coli and P. pastoris was purified by IMAC and SEC or ammonium sulphate precipitation followed by IEC and SEC, respectively. The recombinant proteins were characterized with regard to IgE-binding by immunoblotting and ELISA, structure by N-terminal sequencing, CD-spectroscopy and LS and to their biological activity using an in vitro basophil histamine release assay. Purification of hazelnut nsLTP from bacterial lysate under native conditions resulted in a low yield of Cor a 8. In addition, the preparation contained non-IgE-reactive aggregations besides the IgE-reactive monomer. In contrast, the yield of rCor a 8 produced in P. pastoris was approximately 270-fold higher and impurities with oligomers have not been detected. Purified monomeric Cor a 8 from bacteria and yeast showed similar IgE-antibody reactivity and secondary structures, and both were capable of inducing histamine release from basophils. In summary, P. pastoris is superior to E. coli as expression system for the production of large quantities of soluble, properly folded, and biologically active rCor a 8.

摘要

来自食物和花粉的非特异性脂质转移蛋白(nsLTP)是临床上重要的过敏原,在地中海地区招募的患者中尤为如此。为了将重组nsLTP用于过敏诊断和临床前过敏研究,需要制备正确折叠且具有生物活性形式的nsLTP。以榛子nsLTP(Cor a 8)作为模型过敏原,比较了其在大肠杆菌和毕赤酵母中的异源过表达。分别通过IMAC和SEC或硫酸铵沉淀后再进行IEC和SEC,对源自大肠杆菌和毕赤酵母的重组Cor a 8进行纯化。通过免疫印迹和ELISA对重组蛋白的IgE结合特性进行表征,通过N端测序、圆二色光谱和激光散射对其结构进行表征,并使用体外嗜碱性粒细胞组胺释放试验对其生物活性进行表征。在天然条件下从细菌裂解物中纯化榛子nsLTP导致Cor a 8产量较低。此外,该制剂除了具有IgE反应性单体外,还含有非IgE反应性聚集体。相比之下,毕赤酵母中产生的rCor a 8产量大约高270倍,并且未检测到含有寡聚体的杂质。从细菌和酵母中纯化得到的单体Cor a 8显示出相似的IgE抗体反应性和二级结构,并且两者都能够诱导嗜碱性粒细胞释放组胺。总之,作为表达系统,毕赤酵母在生产大量可溶性、正确折叠且具有生物活性的rCor a 8方面优于大肠杆菌。

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