Laboratories of The Rockefeller Institute for Medical Research.
J Exp Med. 1923 Feb 28;37(3):421-8. doi: 10.1084/jem.37.3.421.
Carbohydrate feeding or injection produces often a temporary increase in the rate at which bilirubin is put forth in the bile, but none in the amount of the pigment secreted from day to day. There would appear to be no ground for the supposition that bilirubin is normally derived in part from the carbohydrates of the food.
碳水化合物的摄入或注射常常会使胆红素在胆汁中的排泄速度暂时增加,但从每天的分泌量来看并无变化。因此,没有理由认为胆红素通常部分来源于食物中的碳水化合物。