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乳链菌肽在乳酸性细菌中的诱导表达。

Nisin-induced expression of pediocin in dairy lactic acid bacteria.

机构信息

Eastern Regional Research Center, Agricultural Research Service, United States Department of Agriculture, Wyndmoor, PA 19038, USA.

出版信息

J Appl Microbiol. 2010 Jun;108(6):2142-51. doi: 10.1111/j.1365-2672.2009.04615.x. Epub 2009 Nov 4.

DOI:10.1111/j.1365-2672.2009.04615.x
PMID:19929951
Abstract

AIMS

To test whether a single vector, nisin-controlled expression (NICE) system could be used to regulate expression of the pediocin operon in Streptococcus thermophilus, Lactococcus lactis subsp. lactis and Lactobacillus casei.

METHODS AND RESULTS

The intact pediocin operon was cloned immediately into pMSP3535 downstream of the nisA promoter (PnisA). The resulting vector, pRSNPed, was electrotransformed into Strep. thermophilus ST128, L. lactis subsp. lactis ML3 and Lact. casei C2. Presence of the intact vector was confirmed by PCR, resulting in the amplification of a 0.8-kb DNA fragment, and inhibition zones were observed for all lactic acid bacteria (LAB) transformants following induction with 50 ng ml(-1) nisin, when Listeria monocytogenes Scott A was used as the target bacterium. Using L. monocytogenes NR30 as target, the L. lactis transformants produced hazy zones of inhibition, while the Lact. casei transformants produced clear zones of inhibition. Zones of inhibition were not observed when the Strep. thermophilus transformants were tested against NR30.

CONCLUSIONS

The LAB hosts were able to produce enough pediocin to inhibit the growth of L. monocytogenes Scott A; the growth of L. monocytogenes NR30 was effectively inhibited only by the Lact. casei transformants.

SIGNIFICANCE AND IMPACT OF THE STUDY

This is the first time that the NICE system has been used to express the intact pediocin operon in these LAB hosts. This system could allow for the in situ production of pediocin in fermented dairy foods supplemented with nisin to prevent listeria contamination.

摘要

目的

检验是否可以采用单一载体——乳链菌肽控制表达(NICE)系统调控乳链菌肽操纵子在嗜热链球菌、乳球菌乳亚种和干酪乳杆菌中的表达。

方法和结果

完整的乳链菌肽操纵子直接克隆到 nisA 启动子(PnisA)下游的 pMSP3535 中。所得载体 pRSNPed 通过电穿孔转化入嗜热链球菌 ST128、乳球菌乳亚种 ML3 和干酪乳杆菌 C2。通过 PCR 证实了完整载体的存在,得到了 0.8 kb 的 DNA 片段扩增,当李斯特菌单核细胞增生李斯特菌 Scott A 作为靶细菌时,所有乳酸细菌(LAB)转化体在 50 ng ml(-1)乳链菌肽诱导后观察到抑菌圈。当以李斯特菌单核细胞增生李斯特菌 NR30 为靶菌时,乳球菌转化体产生了不透明的抑菌圈,而干酪乳杆菌转化体产生了清晰的抑菌圈。当嗜热链球菌转化体针对 NR30 进行测试时,没有观察到抑菌圈。

结论

LAB 宿主能够产生足够的乳链菌肽抑制单核细胞增生李斯特菌 Scott A 的生长;只有干酪乳杆菌转化体能有效抑制单核细胞增生李斯特菌 NR30 的生长。

研究的意义和影响

这是首次在这些 LAB 宿主中采用 NICE 系统表达完整的乳链菌肽操纵子。该系统可允许在添加乳链菌肽的发酵乳制品中原位生产乳链菌肽,以防止李斯特菌污染。

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