Bioprocess Laboratory, Department for Biosystems Science and Engineering, ETH Zurich, Basel, Switzerland.
J Biotechnol. 2010 Jan 15;145(2):176-85. doi: 10.1016/j.jbiotec.2009.11.012. Epub 2009 Nov 20.
Gallidermin, produced by Staphylococcus gallinarum Tü 3928, is a type-A lantibiotic with potential for the treatment of multidrug-resistant infections from Gram-positive pathogens such as methicillin-resistant S. aureus. In order to eliminate product inhibition as a reason for so far very modest product titers in S. gallinarum cultivations, we recently developed a novel two-stage production strategy based on the production of a non-toxic gallidermin precursor - pregallidermin - by an engineered strain and the subsequent conversion of the precursor to gallidermin in a separate step. This directed our efforts to the identification and alleviation of cultivation constraints for the engineered strain in fed-batch cultivations based on complex media supplemented with carbon sources, reasoning that extending the biomass production phase would lead to an extended pregallidermin production and higher titers. Substantial accumulation of acetate occurred in fed-batch cultivations with either maltose or glycerol - but not succinate - as an additional carbon source. Reductions in feeding rate to limit acetate accumulation led in turn to increased product degradation. Based on these observations, we developed an optimized exponential feeding strategy that allowed the process to reach a biomass concentration of 120gL(-1) and a product concentration of 1.23gL(-1) pregallidermin, corresponding to 0.780gL(-1) mature gallidermin, a 2.5-fold increase over previous processes.
鸡葡萄球菌素由鸡葡萄球菌 Tü 3928 产生,是一种具有治疗耐甲氧西林金黄色葡萄球菌等革兰氏阳性病原体的多药耐药感染潜力的 A 型类细菌素。为了消除产品抑制,作为迄今为止鸡葡萄球菌培养中产品产量非常低的原因,我们最近开发了一种基于工程菌株生产无毒鸡葡萄球菌素前体 - pregallidermin 的新型两阶段生产策略,随后在单独的步骤中,将前体转化为鸡葡萄球菌素。这促使我们努力确定和缓解基于补充有碳源的复杂培养基的补料分批培养中工程菌株的培养限制,我们的推理是延长生物量生产阶段将导致 pregallidermin 的生产和更高的产量延长。在补料分批培养中,无论是麦芽糖还是甘油作为额外的碳源,都会大量积累乙酸盐。为了限制乙酸盐的积累而降低进料速率,反过来又导致产物降解增加。基于这些观察结果,我们开发了一种优化的指数进料策略,使该过程达到 120g/L 的生物量浓度和 1.23g/L pregallidermin 的产物浓度,对应于 0.780g/L 的成熟鸡葡萄球菌素,比以前的工艺提高了 2.5 倍。