Carsin M, Mahé G
Département de médecine générale, faculté de médecine, 2, avenue du Professeur-Léon-Bernard, 35000 Rennes, France.
J Mal Vasc. 2010 Feb;35(1):17-22. doi: 10.1016/j.jmv.2009.11.003. Epub 2009 Dec 2.
Vascular diseases are a major health problem in Western countries. Coronary heart disease (CHD), stroke, and peripheral arterial disease (PAD) share many common risk factors such as age, smoking, dyslipidemia, and diabetes. Although the dietary pattern is considered as a risk factor for CHD, the impact of dietary pattern on stroke and PAD is debated. However, new studies showed that dietary pattern could also be considered as a risk factor in stroke and PAD. Dietary pattern should be evaluated in vascular patients and new tools of dietary assessment must be developed for a better prevention of vascular disease.
血管疾病是西方国家的一个主要健康问题。冠心病（CHD）、中风和外周动脉疾病（PAD）有许多共同的危险因素，如年龄、吸烟、血脂异常和糖尿病。虽然饮食模式被认为是冠心病的一个危险因素，但饮食模式对中风和PAD的影响存在争议。然而，新的研究表明，饮食模式也可被视为中风和PAD的一个危险因素。应对血管疾病患者的饮食模式进行评估，并且必须开发新的饮食评估工具，以更好地预防血管疾病。
