Department of Animal Science, Oklahoma State University, Stillwater, USA.
J Anim Sci. 2010 Apr;88(4):1577-87. doi: 10.2527/jas.2009-1871. Epub 2009 Dec 4.
Data from 158 predominantly Angus fall-calving beef cows were used in 4 consecutive years to determine the effects of weaning date and cow age class on cow and calf performance. Treatments were arranged in a 2 x 2 factorial with 2 weaning dates and 2 age classes (young cows <or=3 yr and mature cows >or=4 yr). Weaning dates were 1) normal weaning in mid-April at 210 d of age (NW) and 2) late weaning in mid-July at 300 d of age (LW). Mature cows were heavier (P < 0.01) than young cows throughout the trial, although BCS was similar (P >or= 0.10) among cow age classes. Cow BW (P = 0.58) and BCS (P = 0.40) were similar among weaning treatments at NW; however, at the beginning of the calving season, NW cows were heavier (585 vs. 562 kg; P = 0.02) and had greater BCS (6.57 vs. 5.95; P < 0.0001) than LW cows. Postpartum BW and BCS losses were greater (P < 0.0001) for NW cows, resulting in similar BW (P = 0.56) and BCS (P = 0.07) at the beginning of the breeding season and until April. Progeny of NW cows were 2.4 kg heavier (P < 0.01) at birth and grew faster before the April weaning date, resulting in increased BW (8 kg; P < 0.05) at the time of normal weaning. This increase in BW gain may be partially explained by the increased milk production of NW cows (0.59 kg/d as measured in February; P < 0.05). Although NW calves had increased BW in April, LW calves were heavier in July because of increased ADG during the weaning interval (1.13 vs. 0.8 kg; P < 0.0001). A cow age class x weaning date interaction (P = 0.007) was detected for pregnancy rate. Pregnancy rates were greater (P < 0.10) for LW-mature cows (96.7%) and NW-young cows (98.4%) than for LW-young cows (89.3%). However, pregnancy rate of NW-mature cows (90.2%) did not differ (P = 0.12) from that of LW-mature or LW-young cows, but was less than that of NW-young cows. These findings indicate that producers may benefit from matching weaning date to cow age class. It appears more advantageous to delay weaning of calves born to dams 4 yr or older while maintaining NW for dams 3 yr or younger at the time of calving. Late weaning had no detrimental effects on the performance of mature cows.
数据来自 158 头主要为安格斯牛的哺乳期犊牛,在连续 4 年的时间里,对断奶日期和母牛年龄类别对母牛和犊牛性能的影响进行了研究。处理方法采用 2 x 2 因子设计,有 2 个断奶日期和 2 个年龄类别(年轻牛<或=3 岁和成熟牛>或=4 岁)。断奶日期为 1)正常断奶,在 4 月中旬,日龄为 210 天(NW),2)晚期断奶,在 7 月中旬,日龄为 300 天(LW)。在整个试验过程中,成熟牛的体重始终高于年轻牛(P<0.01),尽管牛的体况评分(BCS)在牛的年龄类别之间相似(P>或=0.10)。在 NW 时,牛的体重(P=0.58)和 BCS(P=0.40)在断奶处理之间相似;然而,在产犊季节开始时,NW 牛的体重更重(585 比 562 公斤;P=0.02),BCS 更高(6.57 比 5.95;P<0.0001)。NW 牛产后 BW 和 BCS 损失更大(P<0.0001),导致在繁殖季节开始和 4 月之前,BW(P=0.56)和 BCS(P=0.07)相似。NW 牛的后代在出生时体重更重(P<0.01),在 4 月断奶日期之前生长速度更快,导致正常断奶时 BW 增加(8 公斤;P<0.05)。BW 增益的增加可能部分归因于 NW 牛的产奶量增加(2 月测量时为 0.59 公斤/天;P<0.05)。尽管 NW 犊牛在 4 月份 BW 增加,但 LW 犊牛在 7 月份体重更重,因为在断奶期间 ADG 增加(1.13 比 0.8 公斤;P<0.0001)。发现母牛年龄类别与断奶日期之间存在交互作用(P=0.007)。LW-成熟牛(96.7%)和 NW-年轻牛(98.4%)的妊娠率高于 LW-年轻牛(89.3%)(P<0.10)。然而,NW-成熟牛的妊娠率(90.2%)与 LW-成熟牛或 LW-年轻牛的妊娠率没有差异(P=0.12),但低于 NW-年轻牛的妊娠率。这些发现表明,生产者可能从母牛年龄类别与断奶日期匹配中受益。似乎推迟 4 岁或以上的母牛头胎犊牛的断奶时间,同时在产犊时保持 3 岁或以下的母牛头胎的 NW 时间,更为有利。晚期断奶对成熟牛的性能没有不利影响。