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[皮下植入后酶预处理软骨的崩解]

[Disintegration of enzymatically pretreated cartilage after subcutaneous implantation].

作者信息

Mohr W, Zeller P

出版信息

Z Rheumatol. 1977 Jul-Aug;36(7-8):247-59.

PMID:200032
Abstract

The influence of previous digestion of cartilage proteoglycans and collagen on cartilage resorption in implants was studied. After implantation for 1, 2, 3, and 4 weeks the morphology of the implants was studied by light microscopy. It was found that enzymatic treatment of cartilage with hyaluronidase, collagenase as well as the combination of both enzymes slightly increased the resorption by granulation tissue. From these studies it can be concluded, that cartilage depletion of proteoglycans facilitates cartilage degradation, however it is not the only reason for the severe cartilage destruction seen in arthritic joints.

摘要

研究了先前对软骨蛋白聚糖和胶原蛋白的消化对植入物中软骨吸收的影响。植入1、2、3和4周后,通过光学显微镜研究植入物的形态。发现用透明质酸酶、胶原酶以及两种酶的组合对软骨进行酶处理会使肉芽组织的吸收略有增加。从这些研究可以得出结论,软骨蛋白聚糖的消耗促进了软骨降解,然而这并不是在关节炎关节中所见严重软骨破坏的唯一原因。

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