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酵母寡糖基转移酶催化结构域的新型生产方法及生物物理特性分析。

A novel method of production and biophysical characterization of the catalytic domain of yeast oligosaccharyl transferase.

机构信息

Department of Chemistry and Biochemistry, Auburn University, Auburn, Alabama 36849, USA.

出版信息

Biochemistry. 2010 Feb 16;49(6):1115-26. doi: 10.1021/bi902181v.

DOI:10.1021/bi902181v
PMID:20047336
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC2838725/
Abstract

Oligosaccharyl transferase (OT) is a multisubunit enzyme that catalyzes N-linked glycosylation of nascent polypeptides in the lumen of the endoplasmic reticulum. In the case of Saccharomyces cerevisiae, OT is composed of nine integral membrane protein subunits. Defects in N-linked glycosylation cause a series of disorders known as congenital disorders of glycosylation (CDG). The C-terminal domain of the Stt3p subunit has been reported to contain the acceptor protein recognition site and/or catalytic site. We report here the subcloning, overexpression, and a robust but novel method of production of the pure C-terminal domain of Stt3p at 60-70 mg/L in Escherichia coli. CD spectra indicate that the C-terminal Stt3p is highly helical and has a stable tertiary structure in SDS micelles. The well-dispersed two-dimensional (1)H-(15)N HSQC spectrum in SDS micelles indicates that it is feasible to determine the atomic structure by NMR. The effect of the conserved D518E mutation on the conformation of the C-terminal Stt3p is particularly interesting. The replacement of a key residue, Asp(518), located within the WWDYG signature motif (residues 516-520), led to a distinct tertiary structure, even though both proteins have similar overall secondary structures, as demonstrated by CD, fluorescence and NMR spectroscopies. This observation strongly suggests that Asp(518) plays a critical structural role, in addition to the previously proposed catalytic role. Moreover, the activity of the protein was confirmed by saturation transfer difference and nuclear magnetic resonance titration studies.

摘要

寡糖基转移酶(OT)是一种多亚基酶,它催化内质网腔中新生多肽的 N-连接糖基化。在酿酒酵母中,OT 由九个整合膜蛋白亚基组成。N-连接糖基化缺陷会导致一系列称为先天性糖基化障碍(CDG)的疾病。Stt3p 亚基的 C 末端结构域已被报道包含受体蛋白识别位点和/或催化位点。我们在此报告 Stt3p 的 C 末端亚基的亚克隆、过表达以及在大肠杆菌中以 60-70mg/L 的产量生产纯 C 末端亚基的一种新的、高效但新颖的方法。CD 光谱表明,C 末端 Stt3p 具有高度螺旋结构,在 SDS 胶束中具有稳定的三级结构。在 SDS 胶束中良好分散的二维 (1)H-(15)N HSQC 谱表明,通过 NMR 确定原子结构是可行的。保守的 D518E 突变对 C 末端 Stt3p 构象的影响特别有趣。取代关键残基,位于 WWDYG 特征基序(残基 516-520)内的 Asp(518),导致明显的三级结构,尽管两种蛋白质具有相似的整体二级结构,如 CD、荧光和 NMR 光谱学所证明的那样。这一观察结果强烈表明,Asp(518)除了先前提出的催化作用外,还发挥着关键的结构作用。此外,通过饱和转移差和核磁共振滴定研究证实了该蛋白质的活性。

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本文引用的文献

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