Cao Fu-Jun, Liu Zhi-Gang, Luo Zheng-Jie
Fisheries College, Guangdong Ocean University, Zhanjiang 524025, Guangdong, China.
Ying Yong Sheng Tai Xue Bao. 2009 Oct;20(10):2545-50.
A laboratory test was conducted to study the effects of different sea water temperature (17 grads) and salinity (19 grads) on the growth and survival of juvenile Meretrix meretrix. The suitable and optimum sea water salinities for the survival of juvenile M. meretrix were 6.5-39.5 and 9.0-31.0, and those for the juvenile growth were 7.3-38.7 and 15.0-23.0, respectively. The suitable sea water temperature for the survival of the juveniles was 4.0 degrees C-36.1 degrees C; the suitable temperature for the growth was 7.0 degrees C-35.4 degrees C, more suitable temperature was 17 degrees C-33.5 degrees C, and the optimum growth temperature was 24 degrees C-27 degrees C. Juvenile M. meretrix had stronger adaptability to high sea water temperature and low sea water salinity.
进行了一项实验室测试,以研究不同海水温度(17度)和盐度(19度)对文蛤稚贝生长和存活的影响。文蛤稚贝存活的适宜和最适海水盐度分别为6.5 - 39.5和9.0 - 31.0,稚贝生长的适宜和最适海水盐度分别为7.3 - 38.7和15.0 - 23.0。稚贝存活的适宜海水温度为4.0℃ - 36.1℃;生长的适宜温度为7.0℃ - 35.4℃,更适宜温度为17℃ - 33.5℃,最适生长温度为24℃ - 27℃。文蛤稚贝对高海水温度和低海水盐度具有较强的适应性。