Packer L
Department of Molecular and Cell Biology, University of California, Berkeley 94720.
Am J Clin Nutr. 1991 Apr;53(4 Suppl):1050S-1055S. doi: 10.1093/ajcn/53.4.1050S.
Vitamin E is well accepted as nature's most effective lipid-soluble, chain-breaking antioxidant, protecting cell membranes from peroxidative damage. Free-radical-mediated pathology has been implicated in the development over time of degenerative diseases and conditions. This paper reviews the current research on the protective role and requirements for vitamin E and the other antioxidants in preventing or minimizing free-radical damage associated with specific diseases and lifestyle patterns and processes, including cancer, aging, circulatory conditions, arthritis, cataract, pollution, and strenuous exercise. While awaiting results of further human studies, research evidence suggests that an adequate intake of vitamin E and the other antioxidants can provide protection from the increasingly high free-radical concentrations caused by air pollutants and current lifestyle patterns.
维生素E被公认为自然界中最有效的脂溶性链断裂抗氧化剂,可保护细胞膜免受过氧化损伤。随着时间的推移,自由基介导的病理学与退行性疾病和病症的发展有关。本文综述了目前关于维生素E和其他抗氧化剂在预防或最小化与特定疾病、生活方式及过程(包括癌症、衰老、循环系统疾病、关节炎、白内障、污染和剧烈运动)相关的自由基损伤方面的保护作用和需求的研究。在等待进一步人体研究结果的同时,研究证据表明,充足摄入维生素E和其他抗氧化剂可以抵御由空气污染物和当前生活方式导致的日益升高的自由基浓度。