Oxford Glycobiology Institute, Department of Biochemistry, South Parks Road, Oxford OX1 3QU, UK.
Virology. 2010 Apr 10;399(2):257-69. doi: 10.1016/j.virol.2009.12.020. Epub 2010 Feb 2.
N-glycans were released from the SARS coronavirus (SARS-CoV) spike glycoprotein produced in Vero E6 cells and their structures were determined by a combination of matrix-assisted laser desorption/ionization (MALDI) mass spectrometry, negative ion electrospray collision-induced dissociation time-of-flight mass spectrometry and normal-phase high-performance liquid chromatography with exoglycosidase digestion. Major glycans were high-mannose (Man(5-9)GlcNAc(2)), hybrid and bi-, tri- and tetra-antennary complex with and without bisecting GlcNAc and core fucose. Complex glycans with fewer than the full complement of galactose residues were present and sialylation was negligible. Treatment with the glucosidase inhibitor N-butyl-deoxynojirimycin (NB-DNJ) inhibited N-glycan processing as evidenced by the appearance of glycans of composition Glc(3)Man(7-9)GlcNAc(2). However, some complex glycans remained suggesting the presence of an alpha-endomannosidase. Our data in tissue culture indicate that inhibition of N-glycan processing may be considered as a therapeutic strategy against SARS CoV infections.
N-聚糖从 Vero E6 细胞中产生的 SARS 冠状病毒(SARS-CoV)刺突糖蛋白中释放出来,并通过基质辅助激光解吸/电离(MALDI)质谱、负离子电喷雾碰撞诱导解离飞行时间质谱和正相高效液相色谱与外糖苷酶消化相结合来确定其结构。主要聚糖是高甘露糖(Man(5-9)GlcNAc(2))、杂交和双、三、四天线复杂,带有和不带有双分支 GlcNAc 和核心岩藻糖。存在少于完整半乳糖残基的复合聚糖,并且唾液酸化可忽略不计。用葡萄糖苷酶抑制剂 N-丁基去氧野尻霉素(NB-DNJ)处理可抑制 N-聚糖加工,这表现为组成 Glc(3)Man(7-9)GlcNAc(2)的聚糖的出现。然而,一些复合聚糖仍然存在,表明存在α-内切甘露糖苷酶。我们在组织培养中的数据表明,抑制 N-聚糖加工可能被认为是针对 SARS CoV 感染的一种治疗策略。