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水解莱鲍迪苷的三相分配。

Three-phase partitioning of hydrolyzed levan.

机构信息

Department of Antibiotics, Federal University of Pernambuco, 50.670-901-Recife-PE, Brazil.

出版信息

Bioresour Technol. 2010 Jun;101(12):4725-8. doi: 10.1016/j.biortech.2010.01.091. Epub 2010 Feb 16.

DOI:10.1016/j.biortech.2010.01.091
PMID:20163956
Abstract

During the fructose and polymerization to synthesize levan, smaller fructooligosaccharide (FOS) molecules are produced. FOS can also be obtained by levan hydrolysis. Three-phase partitioning (TPP) is a separation technique that has been used for polysaccharide precipitation and gathers t-butanol and ammonium sulphate to exclude the polymer from the aqueous solution. In this work TPP was tested to separate levan and FOS from aqueous solution. The FOS used was obtained from Zymomonas mobilis levan acid hydrolysis and fractionation with ethanol. The yield of low TPP fractions was higher than those obtained from the native levan. The F-90 exhibited a higher yield than other fractions. However, when applying the TPP technique to lightest fraction not precipitated by ethanol at 90% (F>90), the intermediate phase was not possible to be visualize. These results have potential application because they show that by using the levan TPP separation it is possible to separate low-molecular weight sugar.

摘要

在果糖和聚合合成果聚糖的过程中,会产生较小的低聚果糖(FOS)分子。FOS 也可以通过果聚糖水解获得。三相分配(TPP)是一种已被用于多糖沉淀的分离技术,它将叔丁醇和硫酸铵聚集起来,将聚合物从水溶液中排除。在这项工作中,TPP 被测试用于从水溶液中分离果聚糖和 FOS。所用的 FOS 是通过运动发酵单胞菌果聚糖酸水解和乙醇分级分离得到的。低 TPP 级分的产率高于天然果聚糖的产率。F-90 比其他级分的产率更高。然而,当将 TPP 技术应用于用 90%乙醇不能沉淀的最轻级分(F>90)时,中间相无法可视化。这些结果具有潜在的应用价值,因为它们表明,通过使用果聚糖 TPP 分离,可以分离低分子量的糖。

相似文献

1
Three-phase partitioning of hydrolyzed levan.水解莱鲍迪苷的三相分配。
Bioresour Technol. 2010 Jun;101(12):4725-8. doi: 10.1016/j.biortech.2010.01.091. Epub 2010 Feb 16.
2
Catalytic activity of zymomonas mobilis extracellular "levan-levansucrase" complex in sucrose medium.运动发酵单胞菌胞外“果聚糖-蔗糖酶”复合物在蔗糖培养基中的催化活性。
Commun Agric Appl Biol Sci. 2003;68(2 Pt A):321-4.
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Microwave-assisted hydrolysis of Zymomonas mobilis levan envisaging oligofructan production.设想生产低聚果糖的运动发酵单胞菌果聚糖的微波辅助水解
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Cosmeceutical properties of levan produced by Zymomonas mobilis.运动发酵单胞菌产生的果聚糖的药妆特性。
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