Departamento de Química Bioorgánica, Instituto de Química Orgánica General, CSIC, Juan de la Cierva 3, 28006, Madrid, Spain.
Chemistry. 2010 Apr 6;16(13):4018-30. doi: 10.1002/chem.200903096.
A bifunctional aldolase/kinase enzyme named DLF has been constructed by gene fusion through overlap extension. This fusion enzyme consists of monomeric fructose-1,6-bisphosphate aldolase (FBPA) from Staphylococcus carnosus and the homodimeric dihydroxyacetone kinase (DHAK) from Citrobacter freundii CECT 4626 with an intervening linker of five amino acid residues. The fusion protein was expressed soluble and retained both kinase and aldolase activities. The secondary structures of the bifunctional enzyme and the parental enzymes were analyzed by circular dichroism (CD) spectroscopy to study the effect of the covalent coupling of the two parent proteins on the structure of the fused enzyme. Because S. carnosus FBPA is a thermostable protein, the effect of the fusion on the thermal stability of the bifunctional enzyme has also been studied. The proximity of the active centers in the fused enzyme promotes a kinetic advantage as the 20-fold increment in the initial velocity of the overall aldol reaction indicates. Experimental evidence supports that this increase in the reaction rate can be explained in terms of substrate channeling.
通过重叠延伸,构建了一种名为 DLF 的双功能醛缩酶/激酶酶,通过基因融合。该融合酶由来自肉葡萄球菌的单体果糖-1,6-二磷酸醛缩酶(FBPA)和来自弗氏柠檬酸杆菌 CECT 4626 的同源二聚体二羟丙酮激酶(DHAK)组成,中间有 5 个氨基酸残基的连接子。融合蛋白表达可溶性,并保留激酶和醛缩酶活性。通过圆二色性(CD)光谱分析对双功能酶和亲本酶的二级结构进行了研究,以研究两个亲本蛋白的共价偶联对融合酶结构的影响。由于肉葡萄球菌 FBPA 是一种热稳定蛋白,因此还研究了融合对双功能酶热稳定性的影响。融合酶中活性中心的接近促进了动力学优势,因为整体醛缩反应的初始速度增加了 20 倍表明。实验证据表明,这种反应速率的增加可以根据底物通道化来解释。