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核蛋白饮食可改善人 T 细胞白血病病毒 I 型(HTLV-1)转基因小鼠的关节炎症状。

Nucleoprotein Diet Ameliorates Arthritis Symptoms in Mice Transgenic for Human T-Cell Leukemia Virus Type I (HTLV-1).

机构信息

Department of Anatomy, Showa University School of Medicine, Shinagawa-Ku, Tokyo 142-8555, Japan.

出版信息

J Clin Biochem Nutr. 2010 Mar;46(2):93-104. doi: 10.3164/jcbn.09-61. Epub 2010 Feb 24.

DOI:10.3164/jcbn.09-61
PMID:20216941
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC2831098/
Abstract

Because rheumatoid arthritis (RA), an autoimmune disease, the patients often recognize side-effects due to the medication, alternative therapeutic strategies might potentially offer a clinical advantage. We evaluated the effect of nucleoprotein from salmon soft roe on animal model of arthritis. Mice transgenic for human T-cell leukemia virus type I (HTLV-1 Tg) were divided into three experimental groups and supplemented on either nucleoprotein-free (nonNP), or 0.6% or 1.2% nucleoprotein mixed (NP0.6 or NP1.2) diet for 3 months. The mice were evaluated arthritis by morphology, and measured with rheumatoid factor (RF). Moreover, macrophages and oxidative metabolites were assessed in the ankle and/or serum. Anti-oxidative potentials in nucleoprotein were determined with biological anti-oxidative potential (BAP) test, and electron spin resonance (ESR) analysis. NonNP-diet HTLV-1 Tg mice increased an arthritis symptoms and RF. The symptoms were ameliorated in NP-diet groups. Macrophages detected by F4/80 staining, and oxidative metabolites in the serum and/or joints were clearly decreased in 1.2% NP-diet HTLV-1 Tg mice. Nucleoprotein and DNA-nucleotide, but less protamine, had direct anti-oxidative potency with BAP test and/or ESR in vitro. These observations suggest that dietary nucleoprotein ameliorates arthritis symptoms in HTLV-1 Tg mice and offers hope as an alternative treatment for this debilitating medical condition.

摘要

由于类风湿性关节炎(RA)是一种自身免疫性疾病,患者经常因药物治疗而出现不良反应,因此替代治疗策略可能具有临床优势。我们评估了鲑鱼软鱼子核蛋白对关节炎动物模型的影响。人 T 细胞白血病病毒 I 型(HTLV-1 Tg)转基因小鼠分为三组,分别补充不含核蛋白(非 NP)或 0.6%或 1.2%核蛋白混合(NP0.6 或 NP1.2)饮食 3 个月。通过形态学评估关节炎,并通过类风湿因子(RF)进行测量。此外,在踝关节和/或血清中评估巨噬细胞和氧化代谢物。采用生物抗氧化潜力(BAP)试验和电子自旋共振(ESR)分析测定核蛋白中的抗氧化潜力。非 NP 饮食 HTLV-1 Tg 小鼠关节炎症状和 RF 增加。NP 饮食组的症状得到改善。通过 F4/80 染色检测到的巨噬细胞和血清和/或关节中的氧化代谢物在 1.2% NP 饮食 HTLV-1 Tg 小鼠中明显减少。核蛋白和 DNA-核苷酸具有直接的抗氧化能力,BAP 试验和/或 ESR 试验显示,鱼精蛋白的抗氧化能力较弱。这些观察结果表明,饮食核蛋白可改善 HTLV-1 Tg 小鼠的关节炎症状,并为这种使人衰弱的疾病提供了一种替代治疗方法。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf2d/2831098/fb7df19e6e9a/jcbn09-61f07.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf2d/2831098/0d1f2b1ff597/jcbn09-61f01.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf2d/2831098/fb7df19e6e9a/jcbn09-61f07.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf2d/2831098/0d1f2b1ff597/jcbn09-61f01.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf2d/2831098/6f33cb396b97/jcbn09-61f02.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf2d/2831098/f64b0da1c794/jcbn09-61f03.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf2d/2831098/fb7df19e6e9a/jcbn09-61f07.jpg

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