Instituto de Recursos Biológicos, INTA-Castelar, Hurlingham, Argentina.
Ann Bot. 2010 Jun;105(6):1027-34. doi: 10.1093/aob/mcq067. Epub 2010 Mar 25.
Salix nigra seeds are desiccation-tolerant, as are orthodox seeds, although in contrast to other orthodox seeds they lose viability in a few weeks at room temperature. They also differ in that the chloroplasts of the embryo tissues conserve their chlorophyll and endomembranes. The aim of this paper was to investigate the role of chlorophyll in seed deterioration.
Seeds were aged at different light intensities and atmospheric conditions. Mean germination time and normal and total germination were evaluated. The formation of free radicals was assessed using electronic spin resonance spectroscopy, and changes in the fatty acid composition from phospholipids, galactolipids and triglycerides using gas-liquid chromatography. Membrane integrity was studied with electronic spin resonance spin probe techniques, electrolyte leakage and transmission electron microscopy.
Light and oxygen played an important role in free-radical generation, causing a decrease in normal germination and an increase in mean germination time. Both indices were associated with a decrease in polyunsaturated fatty acids derived from membrane lipids as phospholipids and galactolipids. The detection of damage in thylakoid membranes and an increase in plasmalemma permeability were consistent with the decrease in both types of lipids. Triglycerides remained unchanged. Light-induced damage began in outermost tissues and spread inwards, decreasing normal germination.
Salix nigra seeds were very susceptible to photooxidation. The thylakoid membranes appeared to be the first target of the photooxidative process since there were large decreases in galactolipids and both these lipids and the activated chlorophyll are contiguous in the structure of that membrane. Changes in normal germination and mean germination time could be explained by the deteriorative effects of oxidation.
黑柳种子具有耐旱性,与正种子相似,但与其他正种子不同的是,它们在室温下几周内就会失去活力。它们还具有不同的特性,即胚组织的叶绿体和内膜保持其叶绿素。本文旨在研究叶绿素在种子劣化中的作用。
在不同的光照强度和大气条件下对种子进行老化。评估平均发芽时间、正常发芽率和总发芽率。使用电子自旋共振光谱法评估自由基的形成,使用气相色谱法评估磷脂、半乳糖脂和三酰基甘油中的脂肪酸组成的变化。使用电子自旋共振自旋探针技术、电解质泄漏和透射电子显微镜研究膜的完整性。
光和氧在自由基生成中起重要作用,导致正常发芽率降低和平均发芽时间延长。这两个指标都与来自膜脂(如磷脂和半乳糖脂)的多不饱和脂肪酸减少有关。类囊体膜损伤的检测和质膜通透性的增加与这两种脂质的减少一致。甘油三酯保持不变。光诱导的损伤首先发生在最外层组织,并向内扩散,导致正常发芽率降低。
黑柳种子对光氧化非常敏感。类囊体膜似乎是光氧化过程的第一个靶标,因为半乳糖脂以及这些脂质和激活的叶绿素在该膜的结构中是连续的。正常发芽率和平均发芽时间的变化可以用氧化的劣化作用来解释。