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金属离子(Li+、Na+、K+、Mg2+、Ca2+、Ni2+、Cu2+ 和 Zn2+)和水配位对 L-组氨酸和两性离子 L-组氨酸结构和性质的影响。

Effect of metal ions (Li+, Na+, K+, Mg2+, Ca2+, Ni2+, Cu2+ and Zn2+) and water coordination on the structure and properties of L-histidine and zwitterionic L-histidine.

机构信息

Department of Pharmaceutical Chemistry, Comenius University, Odbojarov 10, 832 32, Bratislava, Slovakia.

出版信息

Amino Acids. 2010 Nov;39(5):1309-19. doi: 10.1007/s00726-010-0573-8. Epub 2010 Apr 3.

DOI:10.1007/s00726-010-0573-8
PMID:20364281
Abstract

Interactions between metal ions and amino acids are common both in solution and in the gas phase. The effect of metal ions and water on the structure of L-histidine is examined. The effect of metal ions (Li+, Na+, K+, Mg2+, Ca2+, Ni2+, Cu2+ and Zn2+) and water on structures of His·M(H2O)m, m=0.1 complexes have been determined theoretically employing density functional theories using extended basis sets. Of the five stable complexes investigated the relative stability of the gas-phase complexes computed with DFT methods (with one exception of K+ systems) suggest metallic complexes of the neutral L-histidine to be the most stable species. The calculations of monohydrated systems show that even one water molecule has a profound effect on the relative stability of individual complexes. Proton dissociation enthalpies and Gibbs energies of L-histidine in the presence of the metal cations Li+, Na+, K+, Mg2+, Ca2+, Ni2+, Cu2+ and Zn2+ were also computed. Its gas-phase acidity considerably increases upon chelation. Of the Lewis acids investigated, the strongest affinity to L-histidine is exhibited by the Cu2+ cation. The computed Gibbs energies ΔG are negative, span a rather broad energy interval (from -130 to -1,300 kJ/mol), and upon hydration are appreciably lowered.

摘要

金属离子与氨基酸之间的相互作用在溶液中和气相中都很常见。本文研究了金属离子和水对 L-组氨酸结构的影响。采用扩展基组,运用密度泛函理论,从理论上确定了金属离子(Li+、Na+、K+、Mg2+、Ca2+、Ni2+、Cu2+和 Zn2+)和水对 His·M(H2O)m(m=0.1)配合物结构的影响。在所研究的五个稳定配合物中,DFT 方法计算的气相配合物的相对稳定性(除了 K+体系的一个例外)表明,中性 L-组氨酸的金属配合物是最稳定的物种。一水化体系的计算表明,即使只有一个水分子也会对各个配合物的相对稳定性产生深远影响。还计算了金属阳离子 Li+、Na+、K+、Mg2+、Ca2+、Ni2+、Cu2+和 Zn2+存在下 L-组氨酸的质子离解焓和吉布斯自由能。其气相酸度在螯合后大大增加。在所研究的路易斯酸中,Cu2+阳离子对 L-组氨酸的亲和力最强。计算得到的 Gibbs 自由能ΔG 为负值,跨越相当宽的能量间隔(从-130 到-1300 kJ/mol),并且在水合后会显著降低。

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