German Red Cross Blood Transfusion Service NSTOB, Institute Bremen-Oldenburg, Bremen, Germany.
Transfusion. 2010 Oct;50(10):2185-92. doi: 10.1111/j.1537-2995.2010.02666.x. Epub 2010 Oct 4.
Noninvasive pH measurement of platelet concentrates (PCs) was evaluated as a tool for the quality control of PC storage by simulating worst-case conditions.
PCs from pooling four buffy coats in 70% PAS-3M were both stored in bags wrapped to impair gas permeability and agitated or not until Day 9 of storage. pH values measured both in samples (electrode, blood gas analyzer) and noninvasively by fluorimetry (BCSI pH1000, Blood Cell Storage, Inc.) were compared groupwise and to changes in platelet (PLT) size and biochemical variables.
The noninvasive pH measurements agreed well with the results from each of the two reference methods (R(2) >0.9) in a wide range of pH values between 6.4 and 7.5. Changes of the pH of PCs (n=64) by all interventions (agitation or resting plus occlusion by 0, 25, 50, or 100%; n=8/group) were subtle but already significant after 20 to 24 hours of treatment in comparison to the controls. A steady state after Day 6 and reductions up to a mean pH of approximately 6.5 were observed. The extent of manipulation determined both the absolute pH differences to the controls and the interindividual variation of pH changes. Termination of the agitation significantly enhanced pH reduction by surface blockade. Significant changes were also observed for the mean PLT volume, β-thromboglobulin, and soluble P-selectin.
Noninvasive pH measurement in PCs using this technique reliably detects pH changes of 0.1 or more. Storage of PLTs in buffered additive solution requires profound impairment of gas exchange to trigger a substantial decline in pH.
通过模拟最差条件,评估了血小板浓缩物(PC)的非侵入性 pH 值测量作为 PC 储存质量控制的工具。
将从 4 份 buffy coat 中汇集的 PC 在 70% PAS-3M 中储存,并用包装来损害气体渗透性并搅拌或不搅拌,直到储存第 9 天。分别通过电极(血气分析仪)和荧光法(BCSI pH1000,Blood Cell Storage,Inc.)测量样本中的 pH 值和非侵入性地测量 pH 值,并将其与血小板(PLT)大小和生化变量的变化进行比较。
在 6.4 至 7.5 之间的广泛 pH 值范围内,非侵入性 pH 测量与两种参考方法(R(2)> 0.9)的结果非常吻合。在所有干预措施下(搅拌或静止加上 0、25、50 或 100%的闭塞;每组 n=8),PC 的 pH 值变化(n=64)都很细微,但与对照组相比,在处理 20 至 24 小时后已经很明显。在第 6 天之后达到稳定状态,并观察到 pH 值降低至约 6.5。处理的程度决定了与对照组的绝对 pH 值差异以及 pH 值变化的个体间差异。搅拌的终止通过表面阻塞显著增强了 pH 值的降低。平均血小板体积、β-血栓球蛋白和可溶性 P-选择素也发生了显著变化。
使用该技术在 PC 中进行非侵入性 pH 值测量可可靠地检测到 0.1 或更多的 pH 值变化。在缓冲添加剂溶液中储存 PLT 需要严重损害气体交换才能引起 pH 值的显著下降。