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甲状腺功能亢进症中的胰岛素作用:肌肉和脂肪组织的重点。

Insulin action in hyperthyroidism: a focus on muscle and adipose tissue.

机构信息

Hellenic National Center for Research, Prevention, and Treatment of Diabetes Mellitus and Its Complications, 10675 Athens, Greece.

出版信息

Endocr Rev. 2010 Oct;31(5):663-79. doi: 10.1210/er.2009-0046. Epub 2010 Jun 2.

DOI:10.1210/er.2009-0046
PMID:20519325
Abstract

Hyperthyroidism leads to an enhanced demand for glucose, which is primarily provided by increased rates of hepatic glucose production due to increased gluconeogenesis (in the fasting state) and increased Cori cycle activity (in the late postprandial and fasting state). Adipose tissue lipolysis is increased in the fasting state, resulting in increased production of glycerol and nonesterified fatty acids. Under these conditions, increased glycerol generated by lipolysis and increased amino acids generated by proteolysis are used as substrates for gluconeogenesis. Increased nonesterified fatty acid levels are necessary to stimulate gluconeogenesis and provide substrate for oxidation in other tissues (such as muscle). In the postprandial period, insulin-stimulated glucose uptake by the skeletal muscle has been found to be normal or increased, mainly due to increased blood flow. Under hyperthyroid conditions, insulin-stimulated rates of glycogen synthesis in skeletal muscle are decreased, whereas there is a preferential increase in the rates of lactate formation vs. glucose oxidation leading to increased Cori cycle activity. In hyperthyroidism, the Cori cycle could be considered as a large substrate cycle; by maintaining a high flux through it, a dynamic buffer of glucose and lactate is provided, which can be used by other tissues as required. Moreover, lipolysis is rapidly suppressed to normal after the meal to facilitate the disposal of glucose by the insulin-resistant muscle. This ensures the preferential use of glucose when available and helps to preserve fat stores.

摘要

甲状腺功能亢进导致葡萄糖需求增加,这主要是由于肝葡萄糖生成增加(在空腹状态下)和科里循环活性增加(在餐后晚期和空腹状态下)导致的。在空腹状态下,脂肪组织脂肪分解增加,导致甘油和非酯化脂肪酸的产生增加。在这些条件下,脂肪分解产生的增加的甘油和蛋白水解产生的增加的氨基酸被用作糖异生的底物。增加的非酯化脂肪酸水平对于刺激糖异生和为其他组织(如肌肉)的氧化提供底物是必要的。在餐后期间,发现骨骼肌中胰岛素刺激的葡萄糖摄取正常或增加,这主要是由于血流量增加所致。在甲状腺功能亢进状态下,骨骼肌中胰岛素刺激的糖原合成率降低,而乳酸形成相对于葡萄糖氧化的速率优先增加,导致科里循环活性增加。在甲状腺功能亢进中,科里循环可以被认为是一个大的底物循环;通过保持其高通量,提供了葡萄糖和乳酸的动态缓冲,其他组织可以根据需要使用。此外,餐后脂肪分解迅速恢复正常,以促进胰岛素抵抗肌肉对葡萄糖的处理。这确保了在有葡萄糖可用时优先使用葡萄糖,并有助于保存脂肪储存。

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