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在酶聚集体中进行底物的体内通道化以用于β-胡萝卜素生物合成。

In vivo channeling of substrates in an enzyme aggregate for beta-carotene biosynthesis.

作者信息

Candau R, Bejarano E R, Cerdá-Olmedo E

机构信息

Departamento de Genética y Biotecnia, Facultad de Biología, Universidad de Sevilla, Spain.

出版信息

Proc Natl Acad Sci U S A. 1991 Jun 1;88(11):4936-40. doi: 10.1073/pnas.88.11.4936.

Abstract

The existence and the mode of operation of certain enzyme aggregates may be established from the concentrations of intermediates measured in the presence of specific inhibitors. beta-Carotene, the most abundant carotenoid pigment in the fungus Phycomyces blakesleeanus, arises from ring formation at both ends of lycopene. The inhibitors nicotine, imidazole, alpha-picoline, and 2-(4-chlorophenylthio)triethylamine lead to the simultaneous accumulation of lycopene, beta-carotene, and the one-ring intermediate gamma-carotene. The quantitative analytical values obey precise mathematical relationships: those expected from the operation of an enzyme aggregate with two cyclases equally sensitive to the inhibitors. The intermediates lycopene and gamma-carotene rejected by chemically inhibited enzymes may be readmitted to other cyclases in the wild type but not in heterokaryons containing a carA mutation. We have calculated the fraction of inhibited cyclase under each condition, the affinity constant of each inhibitor for the cyclase, and the probability that a rejected intermediate molecule will be readmitted and further metabolized. The probabilities for lycopene and gamma-carotene are identical and independent of the inhibitor responsible for the rejection. Our calculations suggest that each rejected intermediate molecule is readmitted to the enzyme aggregates two or three times on the average.

摘要

某些酶聚集体的存在及其作用方式可以通过在特定抑制剂存在的情况下测量中间体的浓度来确定。β-胡萝卜素是真菌布拉克须霉中最丰富的类胡萝卜素色素,它由番茄红素两端的环化形成。抑制剂尼古丁、咪唑、α-甲基吡啶和2-(4-氯苯硫基)三乙胺会导致番茄红素、β-胡萝卜素和单环中间体γ-胡萝卜素同时积累。定量分析值符合精确的数学关系:这些关系是由对抑制剂同样敏感的两种环化酶组成的酶聚集体的作用所预期的。被化学抑制的酶所排斥的中间体番茄红素和γ-胡萝卜素,在野生型中可能会被其他环化酶重新接纳,但在含有carA突变的异核体中则不会。我们计算了每种条件下被抑制的环化酶的比例、每种抑制剂对环化酶的亲和常数,以及被排斥的中间体分子被重新接纳并进一步代谢的概率。番茄红素和γ-胡萝卜素的概率是相同的,且与导致排斥的抑制剂无关。我们的计算表明,平均而言,每个被排斥的中间体分子会被重新接纳到酶聚集体中两到三次。

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