Department of Food Science and Human Nutrition, Chonbuk National University, Jeonju, Jeonbuk, South Korea.
Nutr Res. 2010 Apr;30(4):233-9. doi: 10.1016/j.nutres.2010.04.004.
We have previously shown that pregnant Korean mothers often have especially poor carnitine status, which may be responsible for the suboptimal carnitine levels of newborn Korean infants. This study tested the hypothesis that carnitine obtained from premature infant formula alone is adequate in sustaining optimal lipid metabolism and growth in premature infants. Accordingly, we investigated the effects of parenteral carnitine supplementation on carnitine status, growth parameters, and lipid metabolism in premature infants by measuring serum lipid profiles, carnitine and beta-hydroxybutyrate concentrations, and body weight, size, and length. Twenty-five low-birth weight Korean infants were randomly assigned to control (LCNS, n = 12) or L-carnitine-supplemented (10 mg/[kg d], LCS, n = 13) groups. On day 9, the triacylglycerol concentration was lower in the LCS group; but the high-density lipoprotein cholesterol concentration and free, acyl, and total carnitine and beta-hydroxybutyrate were significantly increased compared with the LCNS group. The ratio of acyl carnitine to free carnitine was significantly lower on day 5 in the LCS compared with the LCNS group. Body weight, height, Apgar score (1 and 5 minute), head circumference, and chest circumference were recorded on day 0; and body weight was measured again on days 5 and 9. Infant formula intake was recorded every day. There was no significant difference in body weight or growth parameters between the groups from days 0 to 9.Therefore, we concluded that, in low-birth weight infants, the addition of 10 mg/(kg d) supplemental carnitine significantly improves lipid profiles and serum carnitine level but does not enhance growth.
我们之前的研究表明,韩国孕妇体内的肉碱水平通常较差,这可能导致新生儿体内肉碱水平不理想。本研究通过检测血清脂质谱、肉碱和β-羟丁酸浓度以及体重、体尺和体长,检验了早产儿配方奶粉中的肉碱单独使用是否足以维持早产儿的最佳脂质代谢和生长的假设。因此,我们研究了补充肉碱对早产儿肉碱状态、生长参数和脂质代谢的影响。
25 名低出生体重的韩国婴儿被随机分配到对照组(LCNS,n = 12)或 L-肉碱补充组(10mg/[kg·d],LCS,n = 13)。第 9 天,LCS 组的三酰甘油浓度较低;但与 LCNS 组相比,高密度脂蛋白胆固醇浓度、游离酰基、总肉碱和β-羟丁酸显著增加。LCS 组第 5 天的酰基肉碱与游离肉碱的比值明显低于 LCNS 组。
在第 0 天记录体重、身高、阿普加评分(1 分钟和 5 分钟)、头围和胸围;并在第 5 天和第 9 天再次测量体重。每天记录婴儿配方奶粉的摄入量。从第 0 天到第 9 天,两组之间的体重或生长参数没有显著差异。
因此,我们得出结论,在低出生体重儿中,补充 10mg/(kg·d)的肉碱可显著改善脂质谱和血清肉碱水平,但不能促进生长。