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在嗜杀霉素抗性蛋白的 N 端引入氨基酸残基可以提高其在酿酒酵母中的表达。

Introduction of amino acid residues at the N-terminus of the zeocin-resistance protein increases its expression in Saccharomyces cerevisiae.

机构信息

National Institute of Advanced Industrial Science and Technology (AIST), 2-17-2-1 Tsukisamu-higashi, Toyohira-ku, Sapporo, 062-8517, Japan.

出版信息

Biotechnol Lett. 2010 Oct;32(10):1515-21. doi: 10.1007/s10529-010-0325-6. Epub 2010 Jun 18.

Abstract

Nucleotide sequences proximal to the initiation codon of a gene are known to affect the expression efficiency of that gene. We screened 10-bp random sequences upstream of the initiation codon of the zeocin-resistance gene to identify sequences that could enhance its expression in Saccharomyces cerevisiae. Of the isolated sequences, 20 sequences exhibited a common feature, i.e. ATG at the position -9 through -7, which resulted in the incorporation of three amino acids at the N-terminus of the protein. The introduction of these sequences upstream of the initiation codon increased the expression levels of zeocin-resistance protein by 2.2-6.5-fold. One of these sequences increased the expression levels of three out of four human proteins, thereby suggesting that this sequence may also enhance the expression efficiency of mammalian proteins in yeast.

摘要

基因起始密码子上游的核苷酸序列被认为会影响该基因的表达效率。我们筛选了抗潮霉素基因起始密码子上游的 10 个碱基随机序列,以鉴定能够提高其在酿酒酵母中表达的序列。在分离出的序列中,有 20 个序列表现出一个共同特征,即在-9 到-7 位有 ATG,这导致蛋白质的 N 端添加了三个氨基酸。将这些序列引入起始密码子的上游,使潮霉素抗性蛋白的表达水平提高了 2.2 到 6.5 倍。其中一个序列提高了四种人类蛋白质中的三种的表达水平,这表明该序列也可能提高哺乳动物蛋白质在酵母中的表达效率。

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