College of Veterinary Medicine, Northwest A & F University, Yangling, Shaanxi 712100, China.
Chem Biol Interact. 2010 Oct 6;188(1):31-7. doi: 10.1016/j.cbi.2010.06.006. Epub 2010 Jun 16.
Excessive sugar intake in animal models may cause tissue damage associated with oxidative and carbonyl stress cytotoxicity as well as inflammation. Fructose became a 100-fold more cytotoxic if hepatocytes were exposed to a non-toxic infusion of H(2)O(2) so as to simulate H(2)O(2) released by Kupffer cells or infiltrating immune cells. In order to determine the molecular mechanisms involved, protein carbonylation of fructose and its metabolites were determined using the 2,4-dinitrophenylhydrazine method. In a cell-free system, fructose was found to carbonylate bovine serum albumin (BSA) only if low concentrations of FeII/H(2)O(2) were added. Protein carbonylation by the fructose metabolites glyceraldehyde or glycolaldehyde was also markedly increased by FeII/H(2)O(2). The protein carbonylation may be attributed to glyoxal formation by hydroxyl radicals as the glyoxal trapping agent aminoguanidine or hydroxyl radical scavengers prevented protein carbonylation. Glyoxal was also much more effective than other carbonyls at causing protein carbonylation. When BSA was replaced by isolated rat hepatocytes, fructose metabolite glyceraldehyde in the presence of non-toxic 2 microM FeII:8-hydroxyquinoline (HQ) and a H(2)O(2) generating system (glucose/glucose oxidase) markedly increased cytotoxicity, protein carbonylation and reactive oxygen species (ROS)/H(2)O(2) formation. Furthermore this was prevented by hydroxyl radical scavengers or aminoguanidine, a glyoxal scavenger. CuII: 8-hydroxyquinoline increased H(2)O(2) induced hepatocyte protein carbonylation less but was prevented by aminoguanidine. However, cytotoxicity and protein carbonylation induced by glyceraldehyde/CuII:HQ/H(2)O(2) were not affected by hydroxyl radical scavengers. Although fatty liver induced by an excessive sugar diet in animal models has been proposed as the first hit for non-alcoholic steatohepatitis (NASH) we propose that oxidative stress induced by the oxidation of fructose or fructose metabolites catalysed by Fenton FeII/H(2)O(2) could be a 'second hit'. A perpetual cycle of oxidative stress in hepatocytes could lead to cytotoxicity and contribute to NASH development.
过量的糖分会在动物模型中引起组织损伤,与氧化和羰基应激细胞毒性以及炎症有关。如果肝细胞暴露于无毒的 H(2)O(2)输注中,以模拟库普弗细胞或浸润免疫细胞释放的 H(2)O(2),则果糖的细胞毒性增加了 100 倍。为了确定所涉及的分子机制,使用 2,4-二硝基苯肼法测定了果糖及其代谢物的蛋白质羰基化。在无细胞体系中,只有添加低浓度的 FeII/H(2)O(2)时,果糖才会使牛血清白蛋白 (BSA) 发生羰基化。果糖代谢物甘油醛或乙二醇醛的蛋白质羰基化也因 FeII/H(2)O(2)而明显增加。蛋白质羰基化可能归因于羟基自由基形成的乙二醛,因为乙二醛捕获剂氨基胍或羟基自由基清除剂可防止蛋白质羰基化。乙二醛比其他羰基化合物更有效地引起蛋白质羰基化。当 BSA 被分离的大鼠肝细胞取代时,果糖代谢物甘油醛在无毒的 2 μM FeII:8-羟基喹啉 (HQ) 和 H(2)O(2)生成系统(葡萄糖/葡萄糖氧化酶)存在下,明显增加了细胞毒性、蛋白质羰基化和活性氧(ROS)/H(2)O(2)的形成。此外,羟基自由基清除剂或乙二醛清除剂氨基胍可防止这种情况发生。CuII:8-羟基喹啉对 H(2)O(2)诱导的肝细胞蛋白质羰基化的影响较小,但可被氨基胍预防。然而,甘油醛/CuII:HQ/H(2)O(2)诱导的细胞毒性和蛋白质羰基化不受羟基自由基清除剂的影响。尽管动物模型中过量糖饮食引起的脂肪肝已被提出是非酒精性脂肪性肝炎 (NASH) 的第一个打击,但我们提出,由 Fenton FeII/H(2)O(2)催化的果糖或果糖代谢物的氧化引起的氧化应激可能是第二个打击。肝细胞中的氧化应激持续循环可能导致细胞毒性并有助于 NASH 的发展。