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氨基酸的存在会影响欧洲山毛榉(Fagus sylvatica)非菌根苗对无机氮的吸收。

The presence of amino acids affects inorganic N uptake in non-mycorrhizal seedlings of European beech (Fagus sylvatica).

机构信息

Institute of Forest Botany and Tree Physiology, Chair of Tree Physiology, University of Freiburg, Georges-Koehler-Allee 53/54, 79110 Freiburg, Germany.

出版信息

Tree Physiol. 2010 Sep;30(9):1118-28. doi: 10.1093/treephys/tpq050. Epub 2010 Jul 1.

Abstract

To investigate the impact of organic N compounds for inorganic nitrogen uptake in the rhizosphere, we fed ammonium nitrate with or without amino acids (i.e., glutamine or arginine) to the roots of non-mycorrhizal beech (Fagus sylvatica L.) seedlings under controlled conditions at different levels of N availability. Uptake of individual N sources was determined from ¹⁵N (inorganic N) and ¹⁵N ¹³C (organic N) accumulation in the roots. In addition, gene fragments encoding proteins involved in N uptake and metabolism were cloned from beech for gene expression analyses by quantitative real-time PCR in the roots. Generally, ammonium was preferred over nitrate as N source. Organic N sources were taken up by beech roots as intact molecules. Uptake of organic N was significantly higher than inorganic N uptake, thus contributing significantly to N nutrition of beech. Depending on the level of N availability, inorganic N uptake was negatively affected by the presence of organic N sources. This result indicates an overestimation of the contribution of inorganic N uptake to N nutrition of beech in previous studies. Apparently, association with mycorrhizal fungi is not essential for organic N uptake by beech roots. Gene expression analyses showed that transcriptional regulation of the amino acid transporters FsCAT3, FsCAT5, FsAAT and FsAAP and the ammonium transporter FsAMT1.2 in the roots is involved in N nutrition of beech.

摘要

为了研究有机氮化合物对根际无机氮吸收的影响,我们在不同氮供应水平的受控条件下,用或不用氨基酸(即谷氨酰胺或精氨酸)喂养非菌根山毛榉(Fagus sylvatica L.)幼苗的根,用 ¹⁵N(无机氮)和 ¹⁵N ¹³C(有机氮)在根中积累来确定单一氮源的吸收。此外,我们还从山毛榉中克隆了编码与氮吸收和代谢相关的蛋白质的基因片段,通过定量实时 PCR 在根中进行基因表达分析。通常情况下,铵是比硝酸盐更好的氮源。有机氮源被山毛榉根系作为完整的分子吸收。有机氮的吸收明显高于无机氮的吸收,因此对山毛榉的氮营养有重要贡献。根据氮供应水平的不同,无机氮的吸收会受到有机氮源的存在的负面影响。这一结果表明,在以前的研究中,对山毛榉无机氮吸收对其氮营养的贡献的估计过高。显然,与菌根真菌的共生并不是山毛榉根系吸收有机氮的必要条件。基因表达分析表明,根中氨基酸转运蛋白 FsCAT3、FsCAT5、FsAAT 和 FsAAP 以及铵转运蛋白 FsAMT1.2 的转录调控参与了山毛榉的氮营养。

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