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High-fat diet lowers the nutritional status indicators of pantothenic acid in weaning rats.

作者信息

Yoshida Erina, Fukuwatari Tsutomu, Ohtsubo Masako, Shibata Katsumi

机构信息

Department of Food Science and Nutrition, School of Human Cultures, The University of Shiga Prefecture, Hikone, Shiga, Japan.

出版信息

Biosci Biotechnol Biochem. 2010;74(8):1691-3. doi: 10.1271/bbb.90552. Epub 2010 Aug 7.

DOI:10.1271/bbb.90552
PMID:20699566
Abstract

Weaning rats were fed a 5% or 30% fat diet containing limited calcium pantothenate for 28 d. The plasma, liver and adrenal pantothenic acid levels in the rats fed on the 30% fat diet were significantly lower than with the 5% fat diet. The results suggest that the high-fat diet affected pantothenic acid metabolism.

摘要

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