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仙台病毒融合蛋白的纯化:前体激活过程中产生的氨基末端序列分析

Purification of the fusion protein of Sendai virus: analysis of the NH2-terminal sequence generated during precursor activation.

作者信息

Gething M J, White J M, Waterfield M D

出版信息

Proc Natl Acad Sci U S A. 1978 Jun;75(6):2737-40. doi: 10.1073/pnas.75.6.2737.

Abstract

The two glycoproteins of Sendai virus, the hemagglutinin-neuraminidase and the fusion protein (F), were separated and purified by affinity chromatography on a Lens culinaris lectin-Sepharose column. F was shown to consist of two disulfide-bonded glycopolypeptide chains, F1 and F2, of molecular weights 51,000 and 11,000, each of which contained 15% carbohydrate by weight. Amino-terminal sequence analysis showed that F2 was blocked and that the hydrophobic sequence NH2-Phe-Phe-Gly-Ala-Val-Ile-Gly-Ile-Ile-Ala-Leu-Gly-Pro-Ala-Thr- was at the amino terminus of F1. This sequence shows identity at six positions with the hydrophobic amino-terminal sequence of the smaller glycopolypeptide chain, HA2, of the hemagglutinin of influenza virus. Both F1 and HA2 are formed by proteolytic cleavage of precursor glycoproteins (Fo, Sendai virus; HAo, influenza virus). Since these cleavages confer infectivity upon both Sendai and influenza viruses and the ability to induce cell-to-cell fusion upon Sendai virus, the hydrophobic NH2-terminal sequences on F1 and HA2 may play a role in fusion of viral and host-cell membranes.

摘要

仙台病毒的两种糖蛋白,即血凝素神经氨酸酶和融合蛋白(F),通过在菜豆凝集素-琼脂糖柱上进行亲和层析分离和纯化。结果表明,F由两条通过二硫键连接的糖多肽链F1和F2组成,分子量分别为51,000和11,000,每条链按重量计含有15%的碳水化合物。氨基末端序列分析表明,F2的末端被封闭,疏水序列NH2-Phe-Phe-Gly-Ala-Val-Ile-Gly-Ile-Ile-Ala-Leu-Gly-Pro-Ala-Thr-位于F1的氨基末端。该序列在六个位置上与流感病毒血凝素较小的糖多肽链HA2的疏水氨基末端序列相同。F1和HA2均由前体糖蛋白(仙台病毒为Fo;流感病毒为HAo)经蛋白水解切割形成。由于这些切割赋予仙台病毒和流感病毒感染性,并赋予仙台病毒诱导细胞间融合的能力,因此F1和HA2上的疏水NH2-末端序列可能在病毒与宿主细胞膜融合中起作用。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf7f/392638/07f9b7b92c13/pnas00018-0204-a.jpg

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