Department of Pharmaceutical Sciences "Pietro Pratesi", via G. Colombo, 71-20133, Milan, Italy.
AAPS PharmSciTech. 2010 Dec;11(4):1511-7. doi: 10.1208/s12249-010-9525-6. Epub 2010 Oct 9.
This work aimed to develop a fast-dissolving film made of low dextrose equivalent maltodextrins (MDX) containing nicotine hydrogen tartrate salt (NHT). Particular attention was given to the selection of the suitable taste-masking agent (TMA) and the characterisation of the ductility and flexibility under different mechanical stresses. MDX with two different dextrose equivalents (DEs), namely DE 6 and DE 12, were selected in order to evaluate the effect of polymer molecular weight on film tensile properties. The bitterness and astringency intensity of NHT and the suppression effect of several TMA were evaluated by a Taste-Sensing System. The films were characterised in term of NHT content, tensile properties, disintegration time and drug dissolution test. As expected, placebo films made of MDX DE 6 appeared stiffer and less ductile than film prepared using MDX DE 12. The films disintegrated within 10 s. Among the tested TMA, the milk and mint flavours resulted particularly suitable to mask the taste of NHT. The addition of NHT and taste-masking agents affected film tensile properties; however, the effect of the addition of these components can be counterweighted by modulating the glycerine content and/or the MDX molecular weight. The feasibility of NHT loaded fast-dissolving films was demonstrated.
本工作旨在开发一种由低葡萄糖当量麦芽糊精(MDX)制成的速溶薄膜,其中含有酒石酸氢烟碱(NHT)。特别关注合适的掩味剂(TMA)的选择,以及在不同机械应力下延展性和柔韧性的特性。选择了两种不同葡萄糖当量(DE)的 MDX,即 DE 6 和 DE 12,以评估聚合物分子量对薄膜拉伸性能的影响。使用味觉感应系统评估了 NHT 的苦味和涩味强度以及几种 TMA 的抑制效果。从 NHT 含量、拉伸性能、崩解时间和药物溶出度试验等方面对薄膜进行了表征。正如预期的那样,由 MDX DE 6 制成的安慰剂薄膜比由 MDX DE 12 制备的薄膜更硬且延展性更低。薄膜在 10 秒内崩解。在测试的 TMA 中,牛奶和薄荷味特别适合掩蔽 NHT 的味道。NHT 和掩味剂的添加会影响薄膜的拉伸性能;然而,可以通过调节甘油含量和/或 MDX 分子量来抵消这些成分添加的影响。证明了载有 NHT 的速溶薄膜的可行性。