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医院患者的健康和健康促进需求。

Health and the need for health promotion in hospital patients.

机构信息

Alcohol and Drug Research Western Norway, Stavanger University Hospital, Stavanger, Norway.

出版信息

Eur J Public Health. 2011 Dec;21(6):744-9. doi: 10.1093/eurpub/ckq148. Epub 2010 Oct 13.

DOI:10.1093/eurpub/ckq148
PMID:20943993
Abstract

BACKGROUND

Integrated health promotion improves clinical outcomes after hospital treatment. The first step towards implementing evidence-based health promotion in hospitals is to estimate the need for health promoting activities directed at hospital patients. The aim of this study was to identify the distribution and association of individual health risk factors in a Norwegian hospital population and to estimate the need for health promotion in this population.

METHODS

We used a validated documentation model (HPH-DATA Model) to identify the prevalence of patients with nutritional risk (measurements of waist and weight), self-reported physical inactivity, daily smoking and hazardous drinking. We used logistic regression to describe the associations between health risk factors and demographic characteristics.

RESULTS

Out of 10 included patients, 9 (N = 1522) had one or more health risk factors. In total 68% (N = 1026) were overweight, 44% (N = 660) at risk of under-nutrition, 38% (N = 574) physically inactive, 19% (N = 293) were daily smokers and 4% (N = 54) hazardous drinkers. We identified a new clinical relevant association between under-nutrition and smoking. The association between hazardous drinking and smoking was sustained.

CONCLUSION

Nearly all patients included in this study had one or more health risk factors that could aggravate clinical outcomes. There is a significant need, and potential, for health-promoting interventions. Multi-factorial interventions may be frequently indicated and should be the subject of interventional studies.

摘要

背景

综合健康促进可改善医院治疗后的临床结果。在医院实施基于证据的健康促进的第一步是评估针对医院患者的健康促进活动的需求。本研究的目的是确定挪威医院人群中个体健康危险因素的分布和关联,并估计该人群对健康促进的需求。

方法

我们使用经过验证的文档模型(HPH-DATA 模型)来确定有营养风险(腰围和体重测量)、自我报告的身体活动不足、每日吸烟和危险饮酒的患者的患病率。我们使用逻辑回归来描述健康危险因素与人口统计学特征之间的关联。

结果

在纳入的 10 名患者中,有 9 名(N=1522)存在一个或多个健康危险因素。共有 68%(N=1026)超重,44%(N=660)有营养不良风险,38%(N=574)身体活动不足,19%(N=293)每日吸烟,4%(N=54)危险饮酒。我们发现了营养不良与吸烟之间的新的临床相关关联。危险饮酒和吸烟之间的关联仍然存在。

结论

本研究纳入的几乎所有患者都存在一个或多个可能加重临床结果的健康危险因素。有明显的健康促进干预需求和潜力。多因素干预措施可能经常需要,并应成为干预研究的主题。

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