Remani P, Joy A, Vijayan K K, Ravindran A, Haseena Beevi V M, Vasudevan D M, Vijayakumar T
Regional Cancer Center, Trivandrum, India.
J Exp Pathol. 1990;5(3):89-96.
A lectin was isolated and purified from the seeds of Jack Fruit (Artocarpus integrifolia) using a column of immobilized N-acetyl D-Galactosamine. The Jack Fruit lectin (JFL) was conjugated to horse radish peroxidase (HRP). The purified conjugate was used to study the binding properties of tissues from carcinomas of the uterine cervix. The binding to cancer tissues was compared with that of normal controls. The carcinomatous cells showed varying degrees of binding towards JFL in contrast to normal controls which generally had uniform binding. The nature and intensity of binding of the lectin with the cancer tissues suggest that this lectin may be used as a diagnostic marker in carcinoma of uterine cervix.
使用固定化的N-乙酰-D-半乳糖胺柱从波罗蜜(Artocarpus integrifolia)种子中分离并纯化出一种凝集素。将波罗蜜凝集素(JFL)与辣根过氧化物酶(HRP)偶联。使用纯化的偶联物研究子宫颈癌组织的结合特性。将其与癌组织的结合情况与正常对照进行比较。与通常具有均匀结合的正常对照相比,癌细胞对JFL表现出不同程度的结合。凝集素与癌组织结合的性质和强度表明,这种凝集素可作为子宫颈癌的诊断标志物。