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Effects of setting eggs small end up on hatchability and posthatching performance of broilers.

作者信息

Bauer F, Tullett S G, Wilson H R

机构信息

Poultry Science Department, West of Scotland College, Auchincruive, Ayr.

出版信息

Br Poult Sci. 1990 Dec;31(4):715-24. doi: 10.1080/00071669008417302.

DOI:10.1080/00071669008417302
PMID:2097029
Abstract
  1. Hatchability of fertile eggs incubated with their small ends up (SEU) was 16 to 27% lower than for eggs set with their large ends up (LEU). In addition, the SEU position produced more nonviable chicks. 2. There were no differences in post-hatching performance between the two incubation treatments. 3. A survey in a commercial hatchery revealed that the frequencies of eggs set upside down by mistake varied from 0.3% to 3.4%. The setting of eggs upside down was attributed not to difficulties in distinguishing the large and small ends of the eggs but to human error. A decrease in the number of Grade-A chicks of about 0.2% was observed for every 1% of eggs set upside down, suggesting it may be of economic importance to ensure that the eggs are set properly with their large ends up.
摘要

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