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肉豆蔻酸盐对蛋白激酶C的激活作用及其对钙离子和磷脂的需求。

Activation of protein kinase C by myristate and its requirements of Ca2+ and phospholipid.

作者信息

Iwata M, Edashige K, Saeki K

机构信息

Department of Pharmacology, Okayama University Medical School, Japan.

出版信息

Physiol Chem Phys Med NMR. 1990;22(4):211-8.

PMID:2101933
Abstract

Myristate (C14:0) was found to significantly activate partially purified rat brain Ca(2+)- and phospholipid-dependent protein kinase (PKC). The Ka value, the concentration needed for half maximum activation, for C14:0 in the presence of 1 microM Ca2+ and 20 microM phosphatidylserine (PS) was 20 microM. This activation required Ca2+ and acidic phospholipid and was associated with a decreased Ka for Ca2+ of the enzyme to 10 microM in an analogous fashion as dioleoylglycerol (DO) or phorbol myristate acetate (PMA). The phospholipid requirement for the activation was concentration dependent and was inhibited by 1-(5-isoquinolinesulfonyl)-methylpiperazine dihydrochloride (H-7), a inhibitor of this enzyme. The concentration of H-7 required for half inhibition of the enzyme was about 15 microM and maximum inhibition was about 75%. The concentration profile of cytoplasmic proteins phosphorylated by C14:0-activated PKC was similar to that by PMA-activated PKC. The 47 kDa protein of guinea pig neutrophil was also phosphorylated by the C14:0-activated PKC. It is further discussed whether PKC can function as signal transduction for stimulus-mediated generation of superoxide in neutrophils.

摘要

肉豆蔻酸(C14:0)被发现能显著激活部分纯化的大鼠脑钙和磷脂依赖性蛋白激酶(PKC)。在存在1微摩尔钙离子和20微摩尔磷脂酰丝氨酸(PS)的情况下,C14:0的Ka值(即达到最大激活一半所需的浓度)为20微摩尔。这种激活需要钙离子和酸性磷脂,并且与该酶对钙离子的Ka值降低至10微摩尔有关,其方式类似于二油酰甘油(DO)或佛波酯肉豆蔻酸酯乙酸盐(PMA)。激活所需的磷脂呈浓度依赖性,并且受到该酶的抑制剂1-(5-异喹啉磺酰基)-甲基哌嗪二盐酸盐(H-7)的抑制。该酶半抑制所需的H-7浓度约为15微摩尔,最大抑制约为75%。由C14:0激活的PKC磷酸化的细胞质蛋白的浓度曲线与由PMA激活的PKC相似。豚鼠中性粒细胞的47 kDa蛋白也被C14:0激活的PKC磷酸化。进一步讨论了PKC是否可以作为中性粒细胞中刺激介导的超氧化物生成的信号转导。

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